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Southern Virginia’s Amish Boom: Farms, Markets, and Family Values

Written by Dennis Regling in Other States

: Farms, Markets, and Family Values

Southern Virginia’s Growing Amish Community: Tradition Meets Economic Revival

Nestled in the rolling hills of southern Virginia, a quiet revolution is underway. Over the past decade, Amish families from Pennsylvania, Delaware, and Maryland have migrated to the region, drawn by affordable farmland and a slower pace of life. This influx has led to the establishment of vibrant new communities in counties like Halifax, Pittsylvania, and Mecklenburg, revitalizing rural economies and fostering cultural exchange.

A New Home in the South

The Amish population in Virginia has surged in recent years, with over a dozen new settlements founded since 2013. Southern Virginia’s Halifax County, home to the Nathalie Community, is a prime example. Over 30 Amish-owned businesses now operate here, including furniture shops, sawmills, bulk food stores, and greenhouses.

“We wanted land where we could raise our families and live by our faith,” said Samuel Beiler, a community leader in Nathalie. “Southern Virginia offered us that, plus the chance to build businesses that serve both our community and our neighbors.”

The Amish migration has brought economic vitality to struggling rural towns. Local farmers like Robert Hargrove, who grows soybeans near South Boston, have partnered with Amish craftsmen. “They’ve brought skills we’d lost here—blacksmithing, woodworking. It’s a win-win,” Hargrove said.

Amish buggy VA

Business Boom: From Bulk Food to Bespoke Furniture

In Pittsylvania County, the Heritage Hill Country Market opened in 2023 as the first Amish-run store in the area. Owner David Miller, who moved from North Carolina, designed it as a “destination for everyone,” offering bulk goods, deli sandwiches, and Amish-made jellies.

“We’re not just targeting the Amish,” Miller explained. “Locals love our homemade bread and cheeses. It’s about building bridges.”

Further south in Mecklenburg County, the Chase City settlement (founded in 2024) has already launched a produce stand and a harness shop. Meanwhile, Halifax County’s Nathalie Community boasts an auction barn drawing buyers from across the state. “The Amish bring quality and honesty,” said Mary Johnson, a regular at the auctions. “You won’t find better tomatoes or handcrafted chairs anywhere.”

Cultural Exchange and Challenges

Integration hasn’t been without friction. Horse-drawn buggies now share narrow country roads with modern vehicles, leading to collisions. A 2025 Cardinal News report highlighted a rise in accidents, including a crash near Farmville that orphaned eight Amish children.

“We’re working with local officials to make roads safer,” said Bishop Eli Stoltzfus of the Farmville community. Reflective tape on buggies and driver education campaigns have become common, but solutions remain elusive.

Despite these challenges, the cultural exchange thrives. At Pineview Bulk Food and Deli near Farmville, Amish and non-Amish patrons line up for custom sandwiches. “I come for the roast beef subs, but I stay for the conversation,” said local teacher Emily Carter.

Va Amish

Looking Ahead: Sustainability and Growth

The Amish prioritize sustainable farming, rotating crops and avoiding synthetic fertilizers. This approach has impressed neighboring farmers. “They’ve taught me ways to improve soil health without chemicals,” said soybean farmer Tom Wilkins.

Tourism is also rising. Visitors flock to spots like Burke’s Garden (“God’s Thumbprint”), a secluded valley with two Amish-owned general stores. “People come for the beauty and leave with homemade jams and quilts,” said Sarah Lewis, a tourism director in Tazewell County.

Voices from the Community

  • Linda King, owner of Spring Hollow Market near Dillwyn: “We opened in 2023 to serve both Amish and locals. Our deli’s become a lunchtime hotspot.”
  • Michael Davis, Halifax County resident: “Their woodworking shop rebuilt my grandmother’s rocking chair. It’s like new again.”
  • Bishop Aaron Zook, Chatham settlement: “We’re here to stay. Our faith and hard work will keep these communities strong.”

Key Businesses & Addresses:

  • Heritage Hill Country Market: Chatham, VA (Amish-owned bulk goods & deli)
  • Pineview Bulk Food and Deli: 1565 Pineview Rd, Farmville, VA (open Mon-Sat)
  • Nathalie Community Auction Barn: 4122 Cluster Springs Rd, Nathalie, VA (seasonal auctions)
  • Spring Hollow Market: Dillwyn, VA (deli & Amish goods)
  • Country Corner Dairy: Charlotte Court House, VA (cheese & general store)

Note: Most Amish businesses close Sundays. Check local listings for hours.

With their emphasis on faith, family, and self-reliance, Virginia’s Amish communities are writing a new chapter in the state’s rural history—one stitch, nail, and heirloom tomato at a time.

Citations:
[1] https://amishamerica.com/amish-virginia/
[2] https://www.wvtf.org/news/2025-02-24/cardinal-conversation-virginias-growing-amish-population-and-buggy-collisions
[3] https://amishamerica.com/amish-country-store-chatham-virginia/
[4] https://gohalifaxva.com/directory/halifax-county-amish-community/
[5] https://cardinalnews.org/2025/02/20/as-more-amish-move-into-rural-virginia-crashes-between-buggies-and-motor-vehicles-are-on-the-rise-finding-a-solution-is-complicated/
[6] https://amishamerica.com/charlotte-county-virginia-amish-food-store/
[7] https://www.southsidecentral.com/wordpress/2009/07/27/an-inside-look-at-halifax-countys-amish-community-part-2/
[8] https://www.aol.com/deadly-clark-county-crash-know-180235585.html
[9] https://groups.etown.edu/amishstudies/files/2020/10/Amish_Pop_by_state_and_county_2020.pdf
[10] https://www.reddit.com/r/Virginia/comments/1buf6iw/without_sounding_racistwhere_and_why_are_all_the/
[11] https://www.yelp.com/search?find_desc=Amish+Market&find_loc=Danville%2C+PA+17821
[12] https://ideaexchange.uakron.edu/cgi/viewcontent.cgi?article=1031&context=amishstudies
[13] https://za.pinterest.com/lesleymapstone/amish-quotes/
[14] https://www.reddit.com/r/sarasota/comments/171cfg2/all_the_counties_in_the_us_with_established/
[15] https://www.amish365.com/where-are-the-amish-in-virginia/
[16] https://visitfarmville.com/shopping/
[17] https://www.yelp.com/search?find_desc=Amish&find_loc=Fairfax%2C+VA
[18] https://www.onlyinyourstate.com/experiences/virginia/amish-va
[19] https://www.youtube.com/watch?v=U1qmAKJcSIE
[20] https://amishamerica.com/amish-pearisburg-virginia/
[21] https://www.youtube.com/watch?v=ctrB-ZRC9gY
[22] https://lakeanna.guide/business-listing/this-n-that-amish-outlet/
[23] https://amishamerica.com/pineview-bulk-food-deli-farmville-virginia/

Amish Sauerkraut Balls Recipe: Amazingly Delicious

Written by Dennis Regling in Amish cooking

Amish Sauerkraut Balls Recipe

Finding an unexpected and unusual Amish recipe can be intriguing, as Amish cuisine is often associated with traditional dishes like Shoofly Pie and Amish Friendship Bread. However, one unusual recipe that might stand out is the Amish Sauerkraut Balls. This dish is not as commonly discussed as other Amish recipes but is a unique and flavorful option.

Amish Sauerkraut Balls Recipe

Ingredients:

  • 1 cup sauerkraut, drained and chopped
  • 1 cup ground pork
  • 1/2 cup ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup chopped onion
  • 1/4 cup grated cheddar cheese
  • 1 tablespoon caraway seeds
  • Salt and pepper to taste
  • Vegetable oil for frying

Instructions:

  1. Mix Ingredients: Combine sauerkraut, ground pork, ground beef, breadcrumbs, egg, onion, cheese, caraway seeds, salt, and pepper in a bowl. Mix well.
  2. Form Balls: Shape the mixture into small balls.
  3. Fry: Heat about 1/2 inch of vegetable oil in a skillet over medium-high heat. Fry the balls until golden brown on all sides.
  4. Serve: Serve hot with your favorite dipping sauce.

This recipe combines the tanginess of sauerkraut with the richness of meat and cheese, making it a unique and savory Amish dish.

From Pennsylvania to Kentucky: Why Amish Families Are Choosing Casey County

Written by Dennis Regling in Other States

Amish Settlement

Central Kentucky Welcomes New Amish Community: Tradition Thrives in the Bluegrass State

In the heart of Kentucky’s rolling hills, a new Amish community has taken root, bringing with it the values of simplicity, hard work, and faith. Located near Liberty in Casey County, this settlement of 20 families has quickly become a fascinating addition to the region’s rural landscape. Drawn by affordable farmland, a welcoming atmosphere, and the area’s rich agricultural heritage, the Amish have begun to establish farms and businesses that are already making an impact on the local economy.

“We were looking for a place where we could live peacefully and raise our families according to our beliefs,” said Bishop Eli Yoder, who leads the community. “Central Kentucky offers fertile land and a slower pace of life that aligns perfectly with our way of living.”

A Boost to Local Economy

The arrival of the Amish has brought economic benefits to Casey County. Their farming expertise and craftsmanship are contributing fresh produce, handmade goods, and unique services to the area.

One of the standout businesses is an Amish bakery that has quickly gained popularity among residents. Known for its pies, cookies, and freshly baked bread, the bakery has become a favorite stop for locals. “Their baked goods are incredible,” said Sarah Thompson, a resident of Liberty. “You can taste the care and effort that goes into every loaf.”

Another business making waves is a woodworking shop specializing in custom furniture. The shop’s handcrafted tables and chairs have attracted customers from across Casey County. “Their craftsmanship is unmatched,” said Tom Blackwell, owner of a nearby hardware store. “People are coming from all over to buy their furniture.”

The community has also begun selling fresh produce at local farmers’ markets and roadside stands. Their organically grown vegetables and fruits have been praised for their quality. “The tomatoes I bought from them were some of the best I’ve ever had,” said Michael Davis, a farmer in Liberty.

amish

Local Businesses Welcome New Neighbors

Existing businesses in Liberty have embraced the Amish community’s arrival. Many see it as an opportunity for collaboration and growth. Farmers like Robert Smith have partnered with Amish families to share resources and expertise. “We’ve been trading hay and feed,” Smith said. “It’s a mutually beneficial relationship.”

The Casey County Produce Auction has also seen increased activity since the Amish began participating. Held twice weekly from April through October, the auction provides a platform for farmers to sell their goods directly to consumers. “The Amish bring high-quality produce that draws more buyers,” said auction organizer Mary Johnson.

Cultural Exchange and Community Integration

While the Amish prefer to live separately from modern conveniences, they have made efforts to integrate into the broader community respectfully. They’ve worked with local authorities to ensure their horse-drawn buggies can safely navigate public roads by adding reflective markings and lights.

“We’ve had productive conversations about road safety,” said Police Chief David Jones of Liberty. “Their cooperation has been excellent.”

The community has also participated in local events like farmers’ markets and craft fairs, showcasing their quilts, furniture, and baked goods. These interactions have fostered understanding between Amish families and their non-Amish neighbors.

“I’ve learned so much about their culture just by talking to them at events,” said Emily Carter, a resident who attended Liberty’s annual harvest festival. “They’re kind people with fascinating traditions.”

Challenges Faced by the Community

Starting anew in Central Kentucky hasn’t been without challenges for the Amish families. Adjusting to unfamiliar soil conditions has required them to adapt their farming techniques. “It’s different from what we’re used to back in Pennsylvania,” said Jacob Lapp, one of the farmers. “But we’re learning quickly.”

Navigating local regulations has also been a learning curve for the community. While Central Kentucky’s lack of zoning laws is appealing, some families have had to familiarize themselves with agricultural policies unique to the region.

Despite these hurdles, Bishop Yoder remains optimistic: “Challenges are part of life; they help us grow stronger as a community.”

amish

Looking Ahead: A Promising Future

As word spreads about this new settlement near Liberty, both Amish and non-Amish residents express optimism about its future. The community plans to expand its businesses further while maintaining its focus on sustainable farming practices.

“We’re here to stay,” Yoder said confidently. “We hope to be good neighbors while preserving our way of life.”

Local officials also see potential in attracting tourists interested in experiencing Amish culture firsthand. Casey County Tourism Director Sarah Lewis remarked: “People love visiting Amish communities for their authenticity and charm. This settlement could become an important part of our tourism landscape.”

With its picturesque farms, bustling markets, and growing sense of community, Central Kentucky’s newest Amish settlement offers visitors a chance to step back in time while enjoying timeless craftsmanship and fresh food.

Address: Near South Fork Creek Road, Liberty, KY
Hours: Businesses operate Monday through Saturday; closed Sundays
Website: Information available through Casey County Tourism Office

Citations:
[1] https://www.amish365.com/where-are-the-amish-communities-in-kentucky/
[2] https://amishamerica.com/17-amish-businesses-map-kentucky-largest-community/
[3] https://amishamerica.com/amish-kentucky/
[4] https://explorelibertyky.com/amish-mennonite-shops/
[5] https://toddchamber.com/the-amish-experience/
[6] http://www.marionkentucky.org/amish/
[7] https://kygetaway.com/2021/10/14/amish-businesses-are-highlighted-in-new-map-produced-by-horse-cave-hart-county-tourism-kentucky/
[8] https://www.explorekywildlands.com/listing/amish-mennonite-shops/885/

Southern Missouri Welcomes New Amish Settlement: Tradition Thrives Near Seymour

Written by Dennis Regling in Other States

Southern Missouri’s Newest Amish Settlement.

Southern Missouri Welcomes New Amish Community: Tradition Meets Rural Charm

Southern Missouri has become the newest destination for Amish families seeking a quieter, simpler way of life. A group of 25 families has recently established a settlement near Seymour, nestled in Webster County’s rolling hills. Drawn by affordable farmland, minimal zoning regulations, and a welcoming rural culture, this new community is already making its mark on the area.

The Amish have long been known for their commitment to faith, family, and hard work, and their arrival in Southern Missouri reflects these values. Bishop Samuel Miller, who leads the community, explained their decision to settle in the region: “We wanted a place where we could raise our families in peace and continue our traditions. Southern Missouri offers fertile land and a slower pace of life that aligns with our beliefs.”

A Boost to Local Economy

The arrival of the Amish has brought economic benefits to the region. The families are primarily engaged in farming and small-scale businesses, contributing fresh produce, handmade goods, and craftsmanship to the local economy.

One of the standout enterprises is an Amish-run bakery that has quickly gained popularity among residents. Known for its pies, cookies, and freshly baked bread, the bakery has become a favorite stop for locals. “Their baked goods are incredible,” said Lisa Thompson, a resident of Seymour. “You can taste the care and effort that goes into every loaf.”

Another business making waves is a woodworking shop specializing in custom furniture. The shop’s handcrafted tables and chairs have attracted customers from across Webster County. “Their craftsmanship is unmatched,” said Tom Blackwell, owner of a nearby hardware store. “People are coming from all over to buy their furniture.”

Amish school

Local Businesses Welcome New Neighbors

Existing businesses in Seymour have embraced the Amish community’s arrival. Many see it as an opportunity for collaboration and growth. Farmers like Robert Smith have partnered with Amish families to share resources and expertise. “We’ve been trading hay and feed,” Smith said. “It’s a mutually beneficial relationship.”

The Seymour Produce Auction has also seen increased activity since the Amish began participating. Held twice weekly from April through October, the auction provides a platform for farmers to sell their goods directly to consumers. “The Amish bring high-quality produce that draws more buyers,” said auction organizer Mary Johnson.

Cultural Exchange and Community Integration

While the Amish prefer to live separately from modern conveniences, they have made efforts to integrate into the broader community respectfully. They’ve worked with local authorities to ensure their horse-drawn buggies can safely navigate public roads by adding reflective markings and lights.

“We’ve had productive conversations about road safety,” said Police Chief David Jones of Seymour. “Their cooperation has been excellent.”

The community has also participated in local events like farmers’ markets and craft fairs, showcasing their quilts, furniture, and baked goods. These interactions have fostered understanding between Amish families and their non-Amish neighbors.

“I’ve learned so much about their culture just by talking to them at events,” said Emily Carter, a resident who attended Seymour’s annual harvest festival. “They’re kind people with fascinating traditions.”

buggy parking amish

Challenges Faced by the Community

Starting anew in Southern Missouri hasn’t been without challenges for the Amish families. Adjusting to unfamiliar soil conditions has required them to adapt their farming techniques. “It’s different from what we’re used to back in Pennsylvania,” said Jacob Lapp, one of the farmers. “But we’re learning quickly.”

Navigating local regulations has also been a learning curve for the community. While Southern Missouri’s lack of zoning laws is appealing, some families have had to familiarize themselves with agricultural policies unique to the region.

Despite these hurdles, Bishop Miller remains optimistic: “Challenges are part of life; they help us grow stronger as a community.”

Looking Ahead: A Promising Future

As word spreads about this new settlement near Seymour, both Amish and non-Amish residents express optimism about its future. The community plans to expand its businesses further while maintaining its focus on sustainable farming practices.

“We’re here to stay,” Miller said confidently. “We hope to be good neighbors while preserving our way of life.”

Local officials also see potential in attracting tourists interested in experiencing Amish culture firsthand. Webster County Tourism Director Sarah Lewis remarked: “People love visiting Amish communities for their authenticity and charm. This settlement could become an important part of our tourism landscape.”

With its picturesque farms, bustling markets, and growing sense of community, Southern Missouri’s newest Amish settlement offers visitors a chance to step back in time while enjoying timeless craftsmanship and fresh food.

Address: Near Route C, Seymour, MO
Hours: Businesses operate Monday through Saturday; closed Sundays
Website: Information available through Webster County Tourism Office

Citations:
[1] https://missourilife.com/the-thriving-amish-community-of-clark/
[2] https://www.missourinet.com/2016/09/19/northwest-missouri-amish-community-relies-on-tourism/
[3] https://moberly.com/clarkamishcommunity/
[4] https://news.missouristate.edu/2022/09/26/missouri-sees-growth-in-amish-communities/
[5] https://amishamerica.com/5-amish-businesses-you-should-visit/
[6] https://missourilife.com/discovering-amish-country-2/
[7] https://www.bartoncounty.com/amish-goods/
[8] https://amishamerica.com/missouri-amish/
[9] https://www.arborhousecountryinn.com/jamesport-mo
[10] https://www.visitmo.com/things-to-do/amish-trading-post
[11] https://amishamerica.com/amish-west-plains-missouri/
[12] https://www.youtube.com/watch?v=sXd984EXUXg
[13] https://www.visitmo.com/things-to-do/amish-community-of-jamesport
[14] https://www.reddit.com/r/Truckers/comments/1149fih/amish_community_clark_mo/
[15] https://www.reddit.com/r/AskAnAmerican/comments/7ae294/people_who_live_near_amish_communities_what_are/
[16] https://bowlinggreen-mo.gov/amish-community/
[17] https://theworldelsewhere.com/2016/09/09/a-glimpse-at-missouris-amish/
[18] https://amishamerica.com/disrespect-for-amish-underreported-cause-of-buggy-accidents/
[19] https://amishamerica.com/amish-oregon-county-missouri/
[20] https://amishamerica.com/southern-amish/
[21] https://www.morningagclips.com/ag-professionals-working-with-amish-communities/
[22] https://downeast.com/features/thesettlers/
[23] https://amishamerica.com/mose-gingerich-amish-out-of-order/
[24] https://antiquemallstlouis.com/whats-in-store-for-you/amish-market/

The Dutch Wagon Amish Farmers Market: New Jersey’s Amish Hot Spot

Written by Dennis Regling in Amish Market

The-Dutch-Wagon-in-Medford-NJ.

Discover Authentic Amish Flavors and Crafts at The Dutch Wagon in Medford, NJ

Looking for a unique taste of Pennsylvania Dutch Country without the long drive? Tucked away on Route 70 in Medford, New Jersey, lies a hidden gem waiting to be discovered: The Dutch Wagon Amish Farmers Market. This delightful “hole-in-the-wall” market offers visitors a chance to experience authentic Amish cooking and craftsmanship, all within a convenient day trip from Philadelphia, New York, and other major East Coast cities.

The Dutch Wagon isn’t just a place to shop; it’s an experience. As you step onto the property, you’ll be greeted by the charming sight of playground equipment surrounded by lush green grass, creating a welcoming atmosphere for families. The market is open on Fridays and Saturdays only, so be sure to plan your visit accordingly and allow ample time to explore all that it has to offer.

amish market new jersey

Inside, you’ll find a variety of vendors selling mouthwatering homemade goodies. The aroma of freshly baked donuts from the bakery fills the air, tempting visitors with sweet treats. For those craving savory flavors, the fried chicken and BBQ stall offers a tempting selection of comfort food classics. You’ll also discover a delightful assortment of candies, gourmet foods, and other unique finds.

Start your day right with breakfast at the Corner Cafe, where you can indulge in fresh homemade pancakes or waffles topped with seasonal fruits and delectable toppings. If you’re visiting later in the day, don’t miss The Dutch Wagon’s famous hot dogs, known for being among the best in New Jersey. Whether you prefer them loaded with toppings or simply dressed, these hot dogs are a true crowd-pleaser.

One treat you absolutely can’t miss is the freshly baked pretzels. These golden-brown delights are made daily and come in a variety of flavors. Opt for the classic buttery pretzel for a savory snack, or indulge in a cinnamon-coated sweet pretzel with a creamy cheese dip for a truly decadent experience.

Beyond the delectable food, The Dutch Wagon also offers a selection of handcrafted goods and furniture. These items showcase the skill and artistry of local Amish artisans, making them unique souvenirs or additions to your home.

Dutch Wagon Amish Farmers Market

The Dutch Wagon Amish Farmers Market

Address: 873 U.S. Route 70, Medford, NJ 08055

Website: amishdutchwagon.com

Hours: Friday and Saturday only

Important Note: Many vendors operate on a cash-only basis, so be sure to bring plenty of cash for your visit.

Whether you’re a local resident or a visitor from afar, The Dutch Wagon Amish Farmers Market is a must-see destination for those seeking authentic Amish flavors and craftsmanship. Come and experience the charm and hospitality of this hidden gem in South Jersey.

The Dutch Wagon Amish Farmers Market

Citations:

  1. https://ppl-ai-file-upload.s3.amazonaws.com/web/direct-files/1202624/5246f5a2-c171-491f-834e-cf090cdf4012/paste.txt

Beyond the Casserole: Exploring the Authentic Flavors of “Amish Chicken and Rice Delight”

Written by Dennis Regling in Amish Recipes

Beyond the Casserole: Exploring the Authentic Flavors of Amish Chicken and Rice

A Taste of Tradition: Amish “Chicken and Rice Delight” Recipe Unveiled

Step away from the ordinary and journey into the heart of Amish culinary ingenuity. While familiar images of horse-drawn buggies and hand-stitched quilts often come to mind, the true essence of Amish culture lies within their kitchens, where simple ingredients are transformed into nourishing and flavorful meals. One such heartwarming dish is a unique take on chicken and rice, often called “Chicken and Rice Delight” within the community, a testament to their resourcefulness and commitment to using the best of what they have.

Unlike typical chicken and rice casseroles laden with processed ingredients, this Amish version prioritizes fresh, wholesome flavors. It’s not just a meal; it’s a reflection of their values – simplicity, community, and a deep connection to the land.

At its core, “Chicken and Rice Delight” consists of tender chicken pieces cooked with rice and a medley of garden vegetables. The secret lies in the subtle blend of seasonings, often featuring dried herbs, a hint of nutmeg, and a touch of brown sugar or maple syrup to create a harmonious sweet-and-savory profile. The dish is further enhanced with a creamy sauce, typically made from milk or cream, thickened with flour or cornstarch, adding richness and comfort.

The recipe is easily adaptable to seasonal ingredients and personal preferences. Some families might add mushrooms for an earthy flavor, while others might include peas or green beans for added color and nutrition. The key is to use what’s available and to create a dish that is both satisfying and nourishing for the entire family.

Amish “Chicken and Rice Delight”

Ingredients:

  • 2 cups cooked rice (day-old rice works best)
  • 2 cups cooked chicken, shredded or diced
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 2 tablespoons butter
  • 2 cups milk or cream
  • 2 tablespoons flour or cornstarch
  • ½ teaspoon dried thyme
  • ¼ teaspoon ground nutmeg
  • 1 tablespoon brown sugar or maple syrup
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. In a large skillet, melt the butter over medium heat. Add the chopped onion, celery, and carrots, and sauté until softened, about 5-7 minutes.
  2. In a large pot or Dutch oven, combine the cooked rice, cooked chicken, sautéed vegetables, milk (or cream), flour (or cornstarch), thyme, nutmeg, brown sugar (or maple syrup), salt, and pepper.
  3. Bring the mixture to a simmer over medium heat, stirring constantly to prevent sticking.
  4. Reduce heat to low and cook for 15-20 minutes, or until the sauce has thickened and the flavors have melded together.
  5. Taste and adjust seasonings as needed.
  6. Garnish with fresh parsley before serving.

While finding this particular dish on a restaurant menu might be a rarity, embracing the spirit of resourcefulness and simplicity that defines Amish cooking can bring the flavors of their kitchens into your own home. It’s an invitation to savor a meal that celebrates community, tradition, and the simple joys of life.