What Makes Amish Butter Unique?


When visiting Amish Country, if you are smart, you will buy some Amish butter. Amish butter is creamier and smoother than standard American and European butters.

Amish butter is easy to spot.

What Makes Amish Butter Unique? Amish butter includes 84% butterfat. American butter normally has only about 80% butterfat. This slightly higher percentage gives Amish butter an ultra-creamy, rich texture.

Read More: Secrets To Amish Butter

Amish butter usually comes in a roll as opposed to the sticks we are used to buying at the supermarket. Amish butter typically comes in one or two-pound logs wrapped in parchment paper.

Real Simple makes even further distinctions based on taste. They found the flavor of Amish butter to have a distinct touch of tanginess, as well as a milky quality that makes it stand out from other butter types.

Happy Amish cows give the best butter. That is my experience and opinion.

Interested in Amish Butter? You can order some authentic Amish butter made by the Minerva Dairy in Ohio’s Amish Country HERE.

Amish butter typically comes in one or two-pound logs wrapped in parchment paper.

Dennis Regling

Dennis Regling is an author, educator, and marketing expert. Additionally, Dennis is an evangelist, a father, and a husband.

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