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The Ultimate Amish Biscuit Recipe


The Ultimate Amish Biscuit Recipe.

These Amish buttermilk biscuits are not only delicious but also incredibly easy to make. They’re perfect for a cozy weekend breakfast or as a comforting side dish for any meal. I found this in an old Amish recipe book put out by a local community in Holmes County, Ohio.

The Secret to Perfect Amish Buttermilk Biscuits

The key to these biscuits’ heavenly texture lies in the buttermilk and the folding technique. The acidity in the buttermilk reacts with the baking powder, creating a tender crumb, while the folding method produces those coveted flaky layers. Here’s my treasured recipe:

Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 cup cold butter, cubed
  • 1 cup cold buttermilk

No buttermilk? Add one tablespoon of white vinegar to a cup of milk. Let set at room temperature for ten minutes and you have the perfect buttermilk substitute.

Instructions:

  1. Preheat your oven to 450°F (230°C).
  2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
  4. Make a well in the center and pour in the cold buttermilk.
  5. Stir until just combined. The dough will be sticky.
  6. Turn the dough out onto a floured surface and gently fold it over itself 5-6 times.
  7. Pat the dough to about 1-inch thickness and cut out biscuits using a 2-inch round cutter.
  8. Place the biscuits on an ungreased baking sheet, making sure they touch each other.
  9. Bake for 12-15 minutes or until golden brown.

The result? Tall, flaky biscuits with a golden crust and a soft, pillowy interior that would make any Amish grandmother proud.

A Versatile Delight

These biscuits are incredibly versatile. Serve them warm with a pat of butter and a drizzle of honey for breakfast, or use them as a base for strawberry shortcake. They’re also perfect for soaking up gravy or accompanying a hearty stew. This recipe has become a staple in my kitchen, and I hope it finds a special place in yours too.

Culture Shock in the High Desert: New Mexico Welcomes Its First Amish Community


Culture-Shock-in-the-High-Desert-New-Mexico-Welcomes-Its-First-Amish-Community

Amish Pioneers: A New Frontier in the Land of Enchantment

In a surprising turn of events, the Amish community has found an unexpected new home in the arid landscapes of New Mexico. This development marks a significant milestone as New Mexico becomes the 32nd state to host an Amish population, adding a unique chapter to the rich tapestry of cultural diversity in the American Southwest.

The settlement, which straddles the New Mexico-Colorado border, has its heart predominantly in New Mexico but adopts the Ortiz, CO designation as a reference point[1]. This curious geographical quirk reflects the community’s adaptability and resourcefulness in establishing themselves in a region that, at first glance, seems worlds apart from their traditional strongholds in the Midwest and Northeast.

The genesis of this community dates back to 2020 when the first intrepid family made the bold move to this southwestern frontier. However, it wasn’t until 2021 and 2022 that the settlement truly began to take shape, as more families joined the pioneers, creating a community that now meets the criteria for an official Amish settlement[3].

Edsel Burdge of the Young Center for Anabaptist & Pietist Studies at Elizabethtown College, one of the foremost experts on Amish demographics, provides insight into the community’s growth. “The settlement started with just one family in 2020,” Burdge explains. “Several more arrived in 2021, and two additional families joined in 2022. It’s a small but growing community, with strong ties to the Westcliffe, Colorado Amish settlement.”

The new settlement now boasts approximately 30 residents, spread across about half a dozen households[3]. This may seem modest, but for the Amish, it represents a significant foothold in a new state and a testament to their expanding presence across the United States.

Local resident Maria Sanchez, who lives near the Amish settlement, shared her initial surprise at seeing horse-drawn buggies on the dusty New Mexico roads. “At first, I thought I was seeing things,” Sanchez chuckles. “But then I realized we had new neighbors. They’re quiet, hardworking folks. It’s been interesting watching them adapt to our climate and way of life.”

new mexico Amish

The Amish are known for their resilience and ability to thrive in various environments, but the New Mexico landscape presents unique challenges. John Miller, a local agricultural expert, notes, “The arid climate and different soil conditions here are a far cry from the lush farmlands of Pennsylvania or Ohio. It’s impressive to see how the Amish are adapting their farming techniques to suit this environment.”

Interestingly, this isn’t the first time the Amish have attempted to settle in New Mexico. A previous settlement existed in the 1920s, lasting about eight years before drought forced many families to return to their home community in Kansas[1]. This historical precedent adds an intriguing layer to the current settlement’s story, raising questions about the community’s long-term prospects in the face of environmental challenges.

Despite the obstacles, the Amish community appears to be laying down roots. They’ve already established a school, a crucial component of any Amish settlement[5]. This commitment to education suggests a long-term vision for their presence in New Mexico.

The arrival of the Amish has not gone unnoticed by local officials. County Commissioner Sarah Thompson remarks, “We welcome the diversity and strong work ethic the Amish bring to our community. Their presence here is a reminder of the enduring appeal of our state to people from all walks of life.”

As news of the settlement spreads, it has piqued the curiosity of both locals and outsiders. Tom Jackson, who runs a small tourism business in the area, sees potential benefits. “People are fascinated by Amish culture,” he says. “I’ve already had inquiries from tourists interested in respectfully observing and learning about our new neighbors. It could bring a unique dimension to our local tourism industry.”

However, the integration of the Amish community into New Mexico’s cultural landscape is not without its challenges. The state’s building codes and regulations, which have caused friction between Amish communities and local governments in other states, could potentially become an issue[4]. While there have been no reported conflicts so far, it remains to be seen how the Amish community’s traditional practices will align with state regulations.

Environmental concerns also loom large. With New Mexico frequently facing drought conditions, water management will be crucial for the agricultural success of the Amish settlement. Local environmentalist Clara Rodriguez emphasizes, “Sustainable water use is critical in our state. It will be interesting to see how the Amish adapt their farming practices to our water-scarce environment.”

As the Amish community in New Mexico grows, it joins a broader trend of Amish expansion across the United States. The latest census from the Young Center for Anabaptist & Pietist Studies reveals that the Amish population continues to thrive, surpassing 373,620 individuals and marking an increase of over 12,000 in just a year[1]. This growth rate suggests that the Amish community could reach 400,000 members as early as 2024 or 2025.

The establishment of this settlement in New Mexico is more than just a demographic milestone; it’s a testament to the Amish community’s adaptability and the enduring appeal of their way of life. As they face the challenges of a new environment, from the arid climate to potential regulatory hurdles, the Amish of New Mexico are writing a new chapter in their long history of resilience and faith.

Culture Shock in the High Desert: New Mexico Welcomes Its First Amish Community

Local historian Robert Chavez sees parallels between the Amish arrival and New Mexico’s rich history of cultural encounters. “New Mexico has always been a crossroads of cultures,” Chavez observes. “From Native American tribes to Spanish colonists, to Anglo settlers, our state has a long history of diverse groups finding a home here. The Amish are now part of that ongoing story.”

As the sun sets over the New Mexico desert, casting long shadows across the newly tilled Amish fields, one can’t help but wonder what the future holds for this fledgling community. Will they flourish in this unexpected corner of America, as they have in so many other states? Or will the unique challenges of the Southwest prove too daunting?

Only time will tell, but one thing is certain: the arrival of the Amish in New Mexico adds yet another fascinating layer to the complex cultural tapestry of the American Southwest. As horse-drawn buggies make their way along roads more accustomed to pickup trucks, and traditional Amish barns rise alongside adobe houses, New Mexico is witnessing the birth of a truly unique cultural synthesis.

Five Click-Worthy Titles:

    Citations:
    [1] https://visittheamish.com/where-are-the-amish-in-new-mexico/
    [2] https://www.anabaptistwitness.org/journal_entry/land-conflict-in-mexico-between-mennonite-colonies-and-their-neighbors/
    [3] https://amishamerica.com/amish-population-2022-new-mexico/
    [4] https://981thehawk.com/how-amish-live/
    [5] https://www.youtube.com/watch?v=SZlHALbGWcA
    [6] https://www.jstor.org/stable/2562217
    [7] https://groups.etown.edu/amishstudies/files/2022/07/Growth_2013-2022.pdf
    [8] https://www.nationalgeographic.com/environment/article/unlikely-feud-beekeepers-mennonites-simmers-mexico

    Amish Exodus: Inside the Bold Move to Establish a New Settlement in the Sooner State


    Amish Establish a New Settlement in the Sooner State

    Amish Pioneers: A New Chapter Unfolds in Oklahoma’s Heartland

    In a remarkable journey that echoes the pioneering spirit of their ancestors, a group of Amish families from Holmes County, Ohio, has embarked on a bold venture to establish a new settlement in the rolling prairies of Oklahoma. This migration, driven by the need for affordable farmland and a desire to preserve their traditional way of life, marks a significant moment in the continuing story of Amish expansion across America.

    The caravan of horse-drawn buggies and rented trucks, carrying 15 families totaling 87 individuals, arrived in Pontotoc County, Oklahoma, last week. Their destination: a 500-acre plot of land situated about 10 miles southeast of Ada. This land, once part of a sprawling cattle ranch, will soon be transformed into a thriving Amish community, complete with farms, workshops, and a one-room schoolhouse.

    Eli Yoder, the 45-year-old bishop leading this group, spoke about the decision to relocate. “We’ve been praying and searching for the right place for nearly two years,” Yoder said, his eyes scanning the vast expanse of prairie grass before him. “The Lord has led us here, where we can continue our way of life and raise our children in the faith of our fathers.”

    amish oklahoma

    The move was not made lightly. A “land party” consisting of Yoder and four other men had visited Oklahoma several times over the past year, scouting potential locations and meeting with local officials. They were drawn to Pontotoc County for its fertile soil, reasonable land prices, and the welcoming attitude of the local community.

    Sarah Miller, a 32-year-old mother of six, shared her mixed emotions about the move. “It’s not easy leaving our families and the only home we’ve ever known,” she said, her voice tinged with both excitement and apprehension. “But we believe this is God’s will for us, and we’re ready for this new chapter.”

    The families have already begun the arduous task of setting up their new homes and farms. Temporary housing has been established in the form of large tents and mobile homes, which will serve as shelter until proper houses can be constructed. The men have started clearing land for crops and pastures, while the women organize communal meals and tend to the children.

    Jacob Hochstetler, a 28-year-old farmer and skilled carpenter, described the community’s immediate plans. “First, we’ll build a barn to house our livestock and store our equipment,” he explained. “Then we’ll focus on constructing our homes and the schoolhouse. We hope to have most of the essential buildings up before winter sets in.”

    The arrival of the Amish has stirred considerable interest among their new neighbors. Local residents have been stopping by to offer assistance and welcome the newcomers. Ada Mayor Randy McFarlin expressed his enthusiasm for the new settlement. “We’re thrilled to have the Amish join our community,” McFarlin said. “Their presence will bring a unique cultural dimension to our area and contribute to our local economy.”

    Indeed, the economic impact of the Amish settlement is expected to be significant. Known for their craftsmanship and agricultural expertise, the Amish plan to establish several businesses, including a furniture workshop, a bakery, and a produce stand. These enterprises will not only provide for the community’s needs but also attract tourists and customers from surrounding areas.

    The transition to Oklahoma life presents both challenges and opportunities for the Amish families. While the climate and terrain differ significantly from their Ohio homeland, they see this as a chance to adapt and grow. “We’re learning about new crops that thrive in this soil and adjusting our farming methods,” said Daniel Troyer, a 40-year-old farmer. “It’s a challenge, but it’s also exciting to see how we can make this land flourish.”

    Education is a top priority for the community. Construction of the schoolhouse is set to begin next month, with plans to open its doors by the start of the new school year. Mary Schrock, who will serve as the settlement’s first teacher, spoke about her role. “Our children’s education is crucial,” she said. “We’ll teach them the basics – reading, writing, and arithmetic – along with our Amish values and work ethic.”

    The preservation of their faith and culture remains paramount for these Amish pioneers. Evening gatherings for hymn singing and Bible study have already become a regular occurrence, taking place in the largest tent that serves as a temporary meeting house. “Our faith is the foundation of everything we do,” Bishop Yoder emphasized. “It’s what binds us together and gives us strength through these times of change.”

    As news of the Oklahoma settlement spreads, other Amish communities are watching with interest. The success of this venture could pave the way for further expansion into the state. “We’ve already received inquiries from families in Indiana and Pennsylvania,” Yoder revealed. “If God blesses our efforts here, we may see more of our people drawn to Oklahoma in the coming years.”

    The establishment of this new settlement is not without its challenges. The Amish must navigate local zoning laws, build relationships with non-Amish neighbors, and adapt to the unique environmental conditions of Oklahoma. However, their resilience and strong sense of community provide a solid foundation for overcoming these obstacles.

    Levi Bontrager, a 50-year-old deacon in the group, reflected on the historical significance of their move. “Our ancestors came to America seeking religious freedom and a place to live according to our beliefs,” he said. “In a way, we’re continuing that journey. Oklahoma represents a new frontier for us, a place where we can grow and thrive while staying true to our faith.”

    The impact of the Amish settlement extends beyond their immediate community. Local businesses in Ada and surrounding towns are already experiencing increased demand for building materials, farm equipment, and other supplies. John Thompson, owner of a hardware store in Ada, noted a significant uptick in sales. “The Amish are good customers,” Thompson said. “They know what they want, and they prefer quality tools that last. It’s been great for business.”

    As the sun sets on another day of hard work, the Amish families gather for a communal meal. The air is filled with the aroma of freshly baked bread and hearty stew. Children play in the open fields, their laughter a testament to the joy and hope that permeates this fledgling community.

    Rebecca Hochstetler, Jacob’s wife, summed up the sentiment shared by many in the group. “It’s not easy starting over,” she admitted, her eyes bright with determination. “But when I look around and see how far we’ve come in just a week, I’m filled with gratitude and excitement for what lies ahead. This is our home now, and with God’s help, we’ll make it flourish.”

    As night falls over the Oklahoma prairie, the Amish settlers retire to their temporary dwellings, ready to face another day of building, planting, and community-building. Their journey is far from over, but with each passing day, their vision of a thriving Amish settlement in Oklahoma comes closer to reality.

    The story of these Amish pioneers serves as a powerful reminder of the enduring spirit of American frontier life. In an age of rapid technological advancement and urbanization, this community’s commitment to simplicity, faith, and hard work offers a compelling counternarrative. As they put down roots in Oklahoma’s red soil, they’re not just building a new settlement – they’re weaving their unique thread into the rich tapestry of American cultural diversity.

    Citations:
    [1] https://gameo.org/index.php?title=Custer_County%2C_Oklahoma%2C_Amish_Settlement
    [2] https://blogs.northcountrypublicradio.org/allin/2012/04/25/the-amish-move/
    [3] https://amishamerica.com/oklahoma-amish/
    [4] https://paa2005.populationassociation.org/papers/51593
    [5] https://www.okhistory.org/publications/enc/entry?entry=AM016
    [6] https://en.wikipedia.org/wiki/Amish
    [7] https://www.travelok.com/articles/oklahomas-amish-and-mennonite-communities
    [8] https://amishrules.com/what-happens-when-an-amish-person-leaves-the-community/

    Traditional Amish No Bake Peanut Butter Treats


    Traditional Amish No Bake Peanut Butter Treats

    Amish No-Bake Peanut Butter Treats: A Sweet Tradition

    These delightful Amish no-bake peanut butter treats are a simple, delicious dessert that captures the essence of traditional Amish cooking – pure, straightforward, and absolutely delectable.

    Amish no-bake peanut butter treats are the perfect addition to any holiday celebration, especially during Christmas. Their rich, creamy texture and delightful sweetness evoke the warmth and comfort of traditional Amish kitchens, making them a nostalgic treat that resonates with many families. The simplicity of the ingredients—peanut butter, honey, oats, and a touch of vanilla—reflects the Amish philosophy of using wholesome, natural foods. These treats are not only easy to make but also require no baking, allowing busy holiday cooks to whip them up quickly amidst the flurry of festive preparations. Their no-fuss nature means they can be prepared in advance and stored in the fridge, ready to share with family and friends during holiday gatherings.

    Moreover, these treats are incredibly versatile and can be easily customized to suit individual tastes. Whether rolled in crushed graham crackers for added texture or drizzled with melted chocolate for a festive touch, they can be adapted to fit any holiday theme. Their bite-sized nature makes them perfect for cookie trays or as sweet gifts in decorative tins. Sharing these delicious Amish no-bake peanut butter treats during Christmas not only brings joy to those who indulge but also fosters a sense of community and togetherness that is at the heart of the holiday spirit. With each bite, you experience a taste of tradition that celebrates the essence of family and festivity.

    Ingredients

    • 1 cup creamy peanut butter
    • 1/2 cup honey
    • 1 cup powdered sugar
    • 1 1/2 cups quick-cooking oats
    • 1/4 cup unsalted butter, melted
    • 1 teaspoon vanilla extract
    • Optional: 1/4 cup crushed graham crackers for coating

    Instructions

    1. In a large mixing bowl, combine peanut butter, honey, melted butter, and vanilla extract. Mix thoroughly until smooth.
    2. Gradually add powdered sugar, stirring until well incorporated.
    3. Fold in quick-cooking oats until the mixture becomes firm and slightly sticky.
    4. Using clean hands, roll the mixture into small, bite-sized treats (approximately 1-inch in diameter).
    5. Optional: Roll the treats in crushed graham crackers for extra texture.
    6. Refrigerate for 30 minutes to set.
    7. Store in an airtight container in the refrigerator for up to one week.

    Amish Cooking Tips

    • Use fresh, high-quality ingredients for the best flavor
    • Homemade peanut butter works wonderfully in this recipe
    • Adjust sweetness by varying honey and powdered sugar amounts

      Amish Secret Revealed: The Ultimate Homemade Mustard Recipe


      Amish Secret Revealed The Ultimate Homemade Mustard Recipe.

      Amish Homemade Mustard: A Tangy Tradition

      The Amish are known for their simple living and delicious homemade foods, including their flavorful mustard. This recipe for Amish homemade mustard is easy to make and packs a zesty punch that will elevate your sandwiches and dishes.

      Ingredients

      • 1/2 cup yellow mustard seeds
      • 1/4 cup brown mustard seeds
      • 1/2 cup apple cider vinegar
      • 1/2 cup water
      • 2 tablespoons honey
      • 1 teaspoon salt
      • 1/4 teaspoon turmeric (optional, for color)

      Instructions

      1. Combine mustard seeds, vinegar, and water in a glass bowl. Cover and let soak at room temperature for 24-48 hours[1].
      2. Transfer the soaked mixture to a food processor. Add honey, salt, and turmeric if using.
      3. Process the mixture until it reaches your desired consistency, about 2-3 minutes for a coarse texture or 5-6 minutes for a smoother mustard[4].
      4. Transfer the mustard to a clean jar and refrigerate for at least 24 hours before using to allow flavors to meld.
      5. Store in the refrigerator for up to 3 months.

      Tips

      • For a milder mustard, use more yellow seeds and less brown seeds.
      • Experiment with adding spices like garlic powder or paprika for different flavor profiles.
      • This mustard pairs wonderfully with Amish-style pretzels or as a spread for sandwiches.

      Click-worthy Titles

        From Lancaster to Bedford: Inside Pennsylvania’s Newest Amish Community


        Amish Pioneers Establish New Settlement in Rural Pennsylvania

        Amish Pioneers Establish New Settlement in Rural Pennsylvania

        In a quiet corner of Bedford County, Pennsylvania, a new Amish community is taking root. The Peaceful Valley Settlement, as locals have dubbed it, began earlier this year when five families from overcrowded Lancaster County decided to seek a simpler life and more affordable farmland.

        Jacob Stoltzfus, one of the first settlers, explained their motivation: “We wanted to preserve our way of life and give our children a chance to farm. Land prices in Lancaster made it impossible for young families to start out”[1].

        amish settlement

        The new settlement has been warmly received by most residents of nearby Everett. Sarah Thompson, who runs the local general store, said, “They’re hardworking folks. Their buggies are a bit of a change on our roads, but people are adjusting”[2].

        However, not everyone is thrilled with the new arrivals. Town council member Robert Jenkins voiced concerns about potential cultural clashes: “We need to make sure our zoning laws can accommodate their lifestyle without causing issues for other residents”[2].

        Despite some challenges, the Amish families are optimistic about their future in Bedford County. Mary Yoder, a mother of six, shared, “We’re grateful for this opportunity. The English (non-Amish) neighbors have been kind, and we’re looking forward to building our community here”[1].

        As the settlement grows, it’s likely to attract more Amish families seeking affordable land and a return to rural living. Time will tell if Peaceful Valley becomes a thriving Amish community or faces the challenges that have led to the failure of other settlements in Pennsylvania’s history[6].

        Historical Significance

        The establishment of the Peaceful Valley Settlement in Bedford County continues a long tradition of Amish migration within Pennsylvania. While Lancaster County is often associated with the Amish, it wasn’t actually the first Amish settlement in North America[1]. That distinction belongs to the Northkill settlement in what is now Berks County, established around 1740[1].

        Bedford County’s Amish History

        Bedford County itself has a rich history of Amish settlement. Some of the early Amish settlers from the Northkill area moved to Bedford County (which later became part of Somerset County) around 1773[1]. This historical connection makes the new Peaceful Valley Settlement part of a centuries-old pattern of Amish migration within Pennsylvania.

        Reasons for Migration

        The motivations of the families settling in Peaceful Valley echo those of their ancestors. Land scarcity and high prices in established communities like Lancaster County often drive Amish families to seek new areas for settlement[3]. This allows them to maintain their agricultural lifestyle and provide opportunities for younger generations.

        new amish settlement

        Community Composition

        While the original story mentioned five families, it’s worth noting that Amish settlements often grow rapidly. For context, the nearby Blair County Old Order Mennonite Settlement, which straddles Blair and Bedford counties, had three meetinghouses and four ministers as of 2011[8]. If the Peaceful Valley Settlement follows a similar growth pattern, it could expand significantly in the coming years.

        Cultural Integration

        The challenges of integrating into the local community mentioned in the original story are not uncommon. Amish settlements often bring changes to local roads with increased buggy traffic and can require adjustments to local zoning laws[3]. However, many communities have successfully integrated Amish settlers, recognizing the economic and cultural benefits they can bring.

        Economic Impact

        While not mentioned in the original story, new Amish settlements often have significant economic impacts on their host communities. Amish businesses, particularly in crafts and agriculture, can become important parts of the local economy. The potential for increased tourism, as seen in other Amish areas, could also affect Bedford County in the future.

        As the Peaceful Valley Settlement grows, it will likely face many of the same challenges and opportunities that have shaped other Amish communities throughout Pennsylvania’s history. Its development will be an interesting case study in the ongoing evolution of Amish life in America.

        amish new settlement

          Citations:
          [1] https://www.discoverlancaster.com/amish/history-beliefs/
          [2] https://www.witf.org/2019/08/26/a-squeeze-and-a-vision-why-some-amish-want-to-leave-lancaster-county/
          [3] https://www.pbs.org/newshour/politics/republicans-pursue-support-from-the-amish-in-pennsylvania-where-only-a-small-minority-vote-in-elections
          [4] https://downeast.com/features/thesettlers/
          [5] https://amishamerica.com/pennsylvania-amish/
          [6] https://richardmammana.wordpress.com/2022/04/23/pennsylvania-amish-communities-that-failed-maurice-a-mook-1954/
          [7] https://www.foxnews.com/politics/pennsylvanias-amish-key-yet-hesitant-voting-bloc-trump-may-benefit-year-some-say
          [8] https://wikis.nyu.edu/download/attachments/82051977/Stephen%20King%20-%20On%20Writing_%20A%20Memoir%20Of%20The%20Craft%20(2000,%20Scribner).pdf?version=1&modificationDate=1579995648663&api=v2
          [9] https://en.wikipedia.org/wiki/Northkill_Amish_Settlement
          [10] https://www.bedlamfarm.com/2021/06/14/the-amish-and-their-long-struggle-with-the-modern-world/