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Breathtaking Views and Bountiful Tables: Savoring Tradition at Der Dutchman


The Ultimate Der Dutchman Food Guide

To experience the heart of Ohio’s Amish Country, one must travel to the rolling hills of Holmes County, where the scenic horizon is dotted with pristine farmsteads and slow-moving buggies. Perched atop a beautiful ridge in Walnut Creek, Der Dutchman Restaurant & Bakery has served as a legendary beacon of Pennsylvania Dutch hospitality and authentic comfort food for generations.

What makes dining here spectacular isn’t just the food, but the setting. The restaurant features a curving wall of expansive windows that offers a breathtaking, five-mile panoramic view of the sweeping Goose Bottom Valley below. Inside, the bustling dining room is filled with the comforting aromas of slow-simmered gravies and bread rising in the oven, creating an unhurried atmosphere where family meals are truly savored.

Der Dutchman
Der Dutchman

Fan Favorites: Time-Honored Tradition You Can Taste

The culinary team at Der Dutchman utilizes time-honored cooking methods, with many recipes passed down directly from mothers and grandmothers. The menu is a masterclass in hearty, straightforward agrarian fare. If you are looking to experience their absolute best, here are the local fan favorites:

  • Noodles over Mashed Potatoes: A true, legendary regional specialty. This dish features rich, made-from-scratch Amish egg noodles generously ladled over a mountain of creamy, real whipped mashed potatoes and smothered in savory gravy.
  • Broasted Chicken: Crispy on the outside and incredibly succulent on the inside, their chicken is meticulously marinated, breaded, and broasted under pressure to lock in its natural juices.
  • The Bountiful Salad Bar: Refreshed constantly, the salad bar is as colorful as a hand-stitched quilt, overflowing with fresh garden greens, house-made cold salads, and distinct regional specialties.
  • The Famous Bakery Creamsticks: No visit is complete without a trip to the on-site bakery. Their creamsticks—light, yeast-raised long john donuts packed with a fluffy, rich cream filling—are highly sought after by sweet-toothed travelers from across the Midwest.
  • Traditional Pies: The scratch bakery produces more than twenty varieties of pie daily. From classic shoofly and Dutch apple to rich cream pies, picking just one slice is notoriously the hardest part of the meal.

Plan Your Visit

Der Dutchman delivers attentiveness, pristine cleanliness, and a genuine window into the hardworking face of the local community. Because it is a massive destination on weekends, arriving early for dinner or pairing your meal with a morning bakery run ensures the perfect backroads excursion.

Location: > Der Dutchman Restaurant & Bakery > 4967 Walnut Street (State Route 515)

Walnut Creek, OH 46687

Der Dutchman
Der Dutchman

Southern Charm Meets Old-World Quality: 3 Must-Visit Amish and Mennonite Businesses in Georgia


While Georgia is world-renowned for its sweet peaches and classic Southern hospitality, the Peach State is also home to quiet pockets of incredible craftsmanship and traditional baking. From the rolling pasturelands of central Georgia’s largest Mennonite community to the scenic paths of the North Georgia Mountains, travelers can step away from fast-paced commercial strips and slow down with genuine heritage.

Whether you are craving a slice of scratch-made shoofly pie or searching for artisanal pantry stables, these three existing Georgia establishments bring a true taste of old-world dedication to the deep South.

1. Yoder’s Deitsch Haus (Montezuma, GA)

Nestled deep within the serene farmland of Macon County, Yoder’s Deitsch Haus is a legendary culinary destination operating in Georgia’s largest Mennonite community. This highly popular, cafeteria-style restaurant blends traditional Pennsylvania Dutch roots with classic Southern comfort foods, creating a communal dining experience that feels like gathering in a cozy family kitchen.

  • Fan Favorites: Patrons line up for their famously crispy, golden-fried chicken, savory glazed meatloaf, and shredded roast beef. The true showstoppers, however, sit in the dessert room: their heavenly, piled-high coconut cream pie, gooey authentic shoofly pie, and warm, scratch-baked cinnamon rolls drizzled with your choice of white or brown sugar icing.
  • Location: 5252 GA-26 EastMontezuma, GA 31063

2. David & Katie’s Amish Store (Homer, GA)

Established in 2005 by owner Bo Garrison, David & Katie’s Amish Store was created to bring the simple, wholesome atmosphere of an authentic northern country market straight to Banks County. Mimicking a traditional bulk food grocery layout, this charming local shop allows customers to buy premium specialty goods in convenient, budget-friendly quantities.

  • Fan Favorites: The store is a massive local favorite for its incredibly fresh, top-tier deli meats and premium aged cheeses. Regulars specifically highlight their exceptional butcher-cut filet mignons, alongside a stellar selection of unique jarred items, traditional bulk baking goods, and handcrafted wooden toys.
  • Location: 969 Historic Homer HighwayHomer, GA 30529

3. Taste of Amish & General Store (Blue Ridge, GA)

Taste of Amish & General Store
Taste of Amish & General Store

If your travels take you north into the beautiful Appalachian high country, a stop in the historic railway town of Blue Ridge is a must. Started years ago by the Rush family, the Taste of Amish & General Store is a delightful mountain shop dedicated to celebrating old-world craftsmanship and time-tested health remedies.

  • Fan Favorites: The shelves here are packed with amazing regional specialties. Top-selling items include small-batch pickled baby beets, slow-cooked fruit jams, crisp okra chips, unrefined signature nut butters, and their famous, light-as-air Amish Country popcorn which tastes fantastic even without salt or butter.
  • Location: 1412 Appalachian HighwayBlue Ridge, GA 30513
Taste of Amish

Hidden Gems of the Old Order: 3 Must-Visit Amish Businesses in Maryland


While Maryland is globally recognized for its blue crabs and coastal waterways, the state also harbors a deeply rooted, historic population of Old Order Amish. Primarily concentrated in the rural stretches of Southern Maryland and the historic towns of the Eastern Shore, these communities maintain thriving multi-generational cottage industries.

Trading the bustling metro highways for Maryland’s quiet county backroads reveals a treasure trove of incredible scratch cooking, artisan dairy production, and hand-sewn heritage craft. If you are looking to explore authentic, traditional businesses in the Old Line State, these three existing establishments are highly recommended stops.

1. Dutch Family Restaurant (Germantown, MD)

For an unforgettable sit-down dining experience that feels like a trip to Lancaster County, the Dutch Family Restaurant is an absolute hidden gem. Tucked neatly into the back of the bustling Lancaster County Dutch Market in Montgomery County, this family-operated eatery serves hearty, scratch-made breakfast, lunch, and dinner options.

Dutch Family Restaurant
Dutch Family Restaurant
  • Fan Favorites: Crowds consistently gather early for their golden Malted Waffles, which can be piled high with fresh fruit or premium toppings. For lunch or a comforting dinner, their classic Amish-style hot platters, juicy custom burgers, and fluffy egg omelets are local favorites.
  • Location: 12613 Wisteria Drive, Germantown, MD 20874

2. Clover Hill Dairy (Mechanicsville, MD)

Located in St. Mary’s County—home to the largest and oldest continuous Amish settlement in the state—Clover Hill Dairy offers a masterclass in traditional farmstead cheese making. This authentic, Amish-owned and operated facility processes raw milk from local pastures into an exceptional lineup of artisanal dairy products.

  • Fan Favorites: The dairy is highly celebrated for its wide variety of House-Made Cheeses, crafted directly on the premises using traditional techniques. Alongside their cheese wheels, the small storefront shelves are stocked with traditional home-canned preserves, small-batch baked goods, and rustic local handcrafts.
  • Location: 27925 Woodburn Hill Road, Mechanicsville, MD 20659

3. The Quilt Shop (Mechanicsville, MD)

Just a short buggy ride away in the same Mechanicsville community sits a quaint, peaceful country storefront known simply as The Quilt Shop. This stunning retail space showcases the meticulous sewing talents and structural geometry of local Amish women, offering a quiet alternative to modern, factory-produced textiles.

  • Fan Favorites: The undisputed centerpieces are the Hand-Sewn Quilts, which range in size from delicate crib blankets to massive, intricately patterned king-size masterpieces. Visitors also frequently pick up hand-stitched kitchen accessories, including custom oven mitts, table runners, and festive fabric teddy bears. Note: Because this is an authentic, traditional business, credit cards are not accepted, so be sure to bring cash or a checkbook.
  • Location: 27744 Thompson Corner Road, Mechanicsville, MD 20659
From Scratch Kitchens to Farmstead Dairies: 3 Must-Visit Maryland Amish Businesses

Hand-Carved and Home-Cooked: Discovering New York State’s Authentic Amish Trail


While Empire State travel often highlights the bright lights of Manhattan or the vineyards of the Finger Lakes, western and central New York host thriving, deeply rooted Old Order Amish communities. Choosing a slower pace of life, these communities maintain incredible multi-generational cottage industries.

By trading commercial strips for the rolling backroads, visitors can discover exceptional hand-carved craftsmanship, vibrant greenhouses, and comforting, scratch-made food. If you are looking to explore authentic heritage in New York State, these three existing Amish-owned establishments are essential stops.

1. The Old Tool Tavern (Randolph, NY)

Located right along western New York’s historic, designated “Amish Trail,” The Old Tool Tavern provides a highly unique dining experience. This rustic tavern and restaurant pairs the warm hospitality of the area with a hearty, comforting pub menu. It acts as a perfect resting spot for travelers exploring the local woodworking and quilt shops dotting Cattaraugus County.

  • Fan Favorites: Locals flock here on weekends for the traditional Friday Night Fish Fry, a western NY staple executed to perfection. The tavern is also celebrated for its thick, juicy pub burgers served on fresh-baked rolls, savory hot appetizers, and ice-cold regional beverages.
  • Location: 23 Center Street, Randolph, NY 14772

2. Weaver’s Farm Market (Morris, NY)

Weaver’s Farm Market (Morris, NY)*
Weaver’s Farm Market (Morris, NY)

Nestled beautifully in Otsego County’s historic Butternut Valley, Weaver’s Farm Market is an expansive, 4,000-square-foot indoor Amish marketplace. Located just minutes from Gilbert Lake State Park, this meticulously organized market is a paradise for home cooks and foodies seeking real, small-batch pantry goods.

  • Fan Favorites: The centerpiece of the market is the stellar deli counter, loaded with premium Aged Cheeses and custom-sliced sandwich meats. Visitors also fill their baskets with home-style jarred goods, including rich Apple Butter, local clover honey, and incredibly soft, scratch-baked cinnamon rolls. Note: In keeping with traditional practices, this market accepts cash or check only.
  • Location: 1272 East Side Road, Morris, NY 13808

3. Valley View Cheese Company (Conewango Valley, NY)

For an unforgettable country store experience, Valley View Cheese Company in the Conewango Valley is a must-visit destination. Surrounded by local blacksmiths, harness makers, and lumber sawmills, this quintessential country shop showcases the very best of traditional dairy craftsmanship.

  • Fan Favorites: The undisputed star here is their Sharp Cheddar and Smoked Cheeses, made with high-quality milk from local pastures. Alongside the cheese wheels, the shelves are packed with traditional hard candies, homemade egg noodles, small-batch preserves, and seasonal handcrafted baskets.
  • Location: 5316 Chautauqua Road, Conewango Valley, NY 14726

Southern Hospitality Meets Old-World Craft: 3 Must-Visit Amish Businesses in Tennessee


When most people think of Amish country, their minds drift to the rolling hills of Ohio or Pennsylvania. However, middle and eastern Tennessee are home to vibrant, deeply rooted Amish communities that have passed down their traditions of agricultural excellence, scratch cooking, and heirloom carpentry for generations.

If you are looking to slow down and experience authentic craftsmanship and exceptional food, these three existing Tennessee businesses deserve a prominent spot on your itinerary.

1. The Amish Market (Ethridge, TN)

Located in Lawrence County—home to Tennessee’s oldest and largest Old Order Swartzentruber Amish settlement—The Amish Market acts as an incredible gateway to the region’s local flavors. Run with a deep appreciation for community stories, this shop is a favorite among locals and travelers tracking down backroads treasures.

  • Fan Favorites: Visitors rave about the specialized cheese selection, particularly the bold ghost pepper cheese. The market is also highly sought after for its smoky summer sausage, rich homemade fudge, local sorghum molasses, and jarred apple butter.
  • Location: 1006 Brewer Road, Ethridge, TN 38456

2. Amish Creations & Country Market (Sevierville, TN)

If you are heading into the Great Smoky Mountains or returning from Pigeon Forge, this red-roofed gem in Sevierville is an essential stop. Established in 2013, Amish Creations & Country Market brings authentic Lancaster-style goods and deep attention to technical detail straight to the foothills of East Tennessee.

  • Fan Favorites: The sensory standout here is their signature Amish Light Candles line, featuring popular hand-poured scents like “Amish Quilt,” gingerbread, and apple orchard. Beyond candles, the front porch and floor showcase elite carpentry like heavy-duty cedar chests and rocking chairs, alongside pantry goods like beef jerky and small-batch jellies.
  • Location: 1235 Parkway, Sevierville, TN 37862

3. Ike’s Amish Depot and Country Store (Ethridge, TN)

Stepping into Ike’s Amish Depot is a literal time-travel experience. Originally established in 1942 by a retired policeman and kept alive by his grandson, this historic storefront features a vintage soda fountain, a Greyhound bus station setup, and actual stables for Amish horses out back. It operates as a beautifully preserved link between the local Amish community and the public.

  • Fan Favorites: On Saturdays, people crowd the vintage soda fountain for nostalgia-heavy treats like hand-dipped ice cream, milkshakes, and thick fried bologna sandwiches made with local ingredients. It is also a premier spot to grab locally grown popcorn, glass-jar penny candies, and farm-made goat soaps.
  • Location: 4004 Hwy 43, Ethridge, TN 38456

A Taste of Lancaster in South Jersey: Gathering at My Father’s Place Restaurant


While New Jersey is famous for its retro highway diners and world-class pizzerias, tucked away in Cumberland County is a hidden culinary treasure operating on a completely different rhythm. Located inside the bustling Bridgeton Amish Market, My Father’s Place Restaurant has quietly become a beloved gathering spot for South Jersey locals seeking authentic, slow-cooked comfort food.

Operating on a limited weekly schedule—open only Thursday through Saturday—the restaurant rejects the frantic pace of modern dining. Instead, it offers a spacious, welcoming dining area where meals are treated as an opportunity for community, hospitality, and generous, scratch-made portions.

Fan Favorites: Comfort Food the Old-Fashioned Way

Whether you arrive for the early morning rush or a quiet dinner, the kitchen at My Father’s Place whips up traditional, hearty dishes that taste exactly like Sunday dinner at grandmother’s house. While the entire menu is crafted with care, there are a few absolute non-negotiables for first-time visitors:

  • The Saturday Morning Breakfast Buffet: The crown jewel of the week. From 7:00 AM to 2:00 PM every Saturday, crowds gather for an endless spread of breakfast classics, including thick-cut bacon, golden scrambled eggs, home fries, and fluffy pancakes.
  • The Signature Chicken Croquettes: A masterclass in Pennsylvania Dutch comfort food. Crisp on the outside and tender on the inside, these croquettes are smothered in a rich, velvety chicken gravy and served alongside real mashed potatoes.
  • Country Hamloaf: A sweet and savory traditional staple that is increasingly hard to find done right. Glazed to perfection, it pairs beautifully with the restaurant’s scratch-made sides.
  • Thursdays & Fridays Soup and Salad Bar: Perfect for a quick, fulfilling weekday lunch. From 10:00 AM to 6:00 PM, patrons can enjoy an all-you-can-eat bar loaded with hearty, rotating homemade soups, fresh greens, and warm breadsticks.
  • Beef Pot Roast: Slow-simmered for hours until it is literally fork-tender, this dish is the ultimate definition of cold-weather comfort food.

Plan Your Dining Experience

Because everything is prepared fresh and served within the lively atmosphere of the local Amish market, seating fills up quickly during the peak Saturday morning rush. If you are looking for an authentic meal that celebrates rich cultural heritage and simple, exceptional ingredients, pull up a chair and stay a while.

Location: > My Father’s Place Restaurant > (Located inside the Bridgeton Amish Market)

2 Cassidy Court, Bridgeton, NJ 08302