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The Growing Amish Presence in Virginia: A 2025 Guide to Communities, Businesses & Visiting Tips

Written by Dennis Regling in Other States

The Amish in Virginia Today

Over the past decade, Virginia has experienced a significant rise in its Amish population. While Amish migration into the state was limited during the 1990s and early 2000s, the last ten years have seen the formation of over a dozen new settlements. These communities, often stemming from Pennsylvania, Delaware, and Maryland, are drawn to Virginia for its lower land costs, rural settings, and farming potential. Let’s explore Virginia’s most notable Amish settlements, highlight their small businesses, and guide you on where to visit.

Charlotte County – Virginia’s Largest Amish Settlement

Population: Approx. 515
Established: 1997
Origin: St. Mary’s County, MD (via Lancaster, PA)
Notable Buggy Color: Charcoal gray

Charlotte County is home to the largest Amish settlement in the state. Centered near Charlotte Court House, these Amish are known for operating family-run enterprises such as:

  • Southside Produce Auction, 1952 Ridgeway Rd, Phenix, VA 23959
  • Furniture makers, dairy farms, and roadside stands
  • Traditional sawmills and handmade baked goods stalls

You’ll find phone shanties scattered along the backroads—simple structures used to share limited telephone access. Though spread out, this community welcomes visitors to the auction held regularly throughout the year.

Halifax County – A Prosperous Amish Hub

Population: Approx. 435
Established: 2005
Origin: Dover, Delaware
Location: Nathalie, VA

The Halifax Amish drive rounded-sided buggies distinct from other groups. Prosperity is visible in the well-kept farms and newer homes. Local businesses include:

  • Amish Country Variety Store, 1135 Clays Mill School Rd, Nathalie, VA 24577
  • Halifax Amish Furniture, custom-built hardwood furniture
  • Several quilt shops, storage barn builders, and farm markets

This growing community now consists of four congregations and numerous entrepreneurial ventures.

Farmville (Prince Edward County) – Fast Growth and Tradition

Population: Approx. 270
Established: 2016
Origin: Lancaster County, PA

Just west of Richmond, this Lancaster-style community boasts familiar Amish surnames like Zook and Stoltzfus. Its centerpiece is:

  • Pineview Bulk Food & Deli, 1514 S Boston Rd, Farmville, VA 23901
    Offering handmade sandwiches, Amish canned goods, and furniture

Despite a few unfortunate traffic incidents involving buggies, Farmville continues to flourish as a bustling settlement.

Northern Neck (Richmond County) – Amish & Mennonite Harmony

Population: Approx. 235
Established: 2019
Location: Near Farnham and Warsaw, VA

This is the only Virginia settlement where both Amish and Old Order Mennonites coexist. You’ll find roadside stands and small shops selling handmade items and baked goods, though addresses are often unlisted due to the community’s preference for privacy.

Pearisburg (Giles County) – Scenic Solitude in the Appalachians

Population: Approx. 165
Established: 1993
Location: Walker Valley near Pearisburg, VA

Deep in the Appalachians, the Pearisburg Amish run:

  • Walker Valley Market, 2558 Clendennin Rd, Pearisburg, VA 24134
    Known for made-to-order deli sandwiches, jams, furniture, and baked goods

Tucked away behind the hills, the peacefulness of the valley and its surrounding nature make it a special destination.

Burke’s Garden (Tazewell County) – “God’s Thumbprint”

Population: Approx. 100
Established: Early 2000s
Location: Remote valley surrounded by mountains

Known for its volcanic-basin appearance, Burke’s Garden is both scenic and isolated. Highlights include:

  • Mattie’s Place, 6156 Burke’s Garden Rd, Tazewell, VA 24651
  • Burke’s Garden General Store, 6084 Burke’s Garden Rd, Tazewell, VA 24651

Here, you can rent bicycles and ride through the valley, or pick up baked goods and crafts at either store.

Other Amish Settlements in Virginia (New & Smaller Communities)

In the past five years, Virginia has added multiple new settlements:

  • Rose Hill/Jonesville (Lee County) – Founded 2020, approx. 125 Amish
  • Gladys (Campbell County) – 2020, approx. 95 Amish
  • Chatham (Pittsylvania County) – 2013, approx. 75 Amish
  • Monterey (Highland County) – 2019, approx. 65 Amish
  • New Castle (Craig County) – 2024, approx. 35 Amish
  • Chase City (Mecklenburg County) – 2024, approx. 20 Amish
  • Meadows of Dan (Carroll/Patrick County) – 2021, approx. 20 Amish
  • Gretna (Pittsylvania County) – 2019, approx. 20 Amish
  • Java (Pittsylvania County) – 2024, approx. 15 Amish
  • Rural Retreat (Wythe County) – 2023, approx. 15 Amish

While these are much smaller, some feature roadside stands or seasonal produce sales.

Amish ladies

Historical Amish Settlements in Virginia

Virginia once hosted several now-extinct Amish settlements:

  • Midland (Fauquier County) – 1892 to 1901
  • Norfolk/Princess Anne County – Known for dairy and produce sales; dissolved due to modernization
  • Stuarts Draft (Shenandoah Valley) – 1942 to 1981
  • Portsmouth – 1927 to 1945

These communities dissolved over time due to pressures of urbanization and internal church division.

Visiting the Amish in Virginia – What to Know

While tourism is not central to these communities, visitors are welcome to shop and explore respectfully. The best communities for visiting Amish-run businesses are:

  • Charlotte County
  • Farmville
  • Halifax County
  • Pearisburg
  • Burke’s Garden

Each features at least one market or deli where visitors can enjoy fresh-made food, shop for local goods, and enjoy rural scenery. Be aware that Amish homes are often spread across large areas, so planning ahead with business names and addresses is essential.

Amish folks

Discover the Callao Amish Community: A Unique Tradition in Virginia’s Northern Neck

Written by Dennis Regling in Other States

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Exploring the Callao Amish Community: A Hidden Gem in Virginia’s Countryside

Nestled in the rolling farmlands of Virginia’s Northern Neck, the Callao Amish community offers visitors a rare and authentic glimpse into the traditions, craftsmanship, and hospitality of the Amish way of life. Far from the well-trodden tourist paths of Lancaster County, this close-knit settlement has quietly thrived for decades, drawing curious travelers and locals alike with its unique blend of old-world charm and rural tranquility. Whether you’re seeking handcrafted treasures, farm-fresh flavors, or simply a peaceful escape, the Callao Amish community is a destination worth discovering.

The Callao Amish: A Legacy of Tradition and Resilience

The Callao Amish community traces its roots to the late 20th century, when several families from Pennsylvania and Ohio settled in the fertile countryside near Callao, Virginia. Drawn by affordable land, a slower pace of life, and a welcoming rural atmosphere, these pioneers established a community built on faith, family, and hard work.

“We came here to live simply and raise our children close to the land,” says Eli Stoltzfus, a longtime resident and community leader. “The land is good, and the people are kind. We’re grateful to call Callao home.”

Today, the community consists of several dozen families, each contributing to the area’s unique character. Horse-drawn buggies are a common sight on the backroads, and the sound of children playing in the fields is a reminder of the Amish commitment to family and community.

A Day in Callao Amish Country

A visit to the Callao Amish community is a journey back in time. The landscape is dotted with white farmhouses, red barns, and neatly tended gardens. Visitors are welcomed with open arms—provided they respect the Amish customs of privacy and modesty.

One of the highlights of any trip is a stop at Stoltzfus Country Store, a family-run business offering homemade bread, pies, jams, and pickles. “Everything we sell is made by hand, using recipes passed down through generations,” says Anna Stoltzfus, who manages the store with her children. “People come from all over for our shoofly pie and fresh-baked bread.”

Nearby, Callao Amish Furniture showcases the craftsmanship of local woodworkers. Each piece—from sturdy kitchen tables to elegant rocking chairs—is crafted using traditional joinery and local hardwoods. “We don’t use electricity or power tools,” explains craftsman Samuel Yoder. “Just hand tools, patience, and a lot of love.”

Roadside stands are another hallmark of Amish enterprise. In summer and fall, visitors can find farm-fresh eggs, vegetables, and bouquets of wildflowers along the winding country roads. “It’s a tradition that fits right in with the farm-to-table spirit of the Northern Neck,” says local shopkeeper Mary Russo.

amish

Local Businesses and Community Connections

The Callao Amish community has become an integral part of the local economy, forming close partnerships with neighboring businesses and farms. Restaurants like The Callao Inn now feature Amish cheeses and butter on their menus, while the Northern Neck Farmers Market welcomes Amish vendors selling produce and baked goods.

“We love having the Amish at the market,” says market manager Jamie Lee. “Their vegetables are incredible, and their baked goods always sell out. It’s great for the community and for tourism.”

Artisans and shop owners have also found inspiration in Amish craftsmanship. “Their woodworking is second to none,” says artist and gallery owner Ben Jacobs. “We’ve started carrying Amish-made picture frames and wooden toys in our shop, and customers love the quality.”

Voices from the Community

Despite their preference for privacy, the Amish in Callao are known for their friendliness and openness to respectful visitors. “We’re happy to answer questions and share our way of life,” says Eli Stoltzfus. “We just ask that people respect our customs—no photos, please, and remember that Sunday is our day of rest.”

Local residents echo the sentiment. “The Amish have brought a real sense of community back to the area,” says Tom McAllister, a local farmer. “They remind us what it means to work together and look out for one another.”

What to See and Do: Amish Experiences in Callao

For travelers eager to explore the Amish presence in Callao, there’s no shortage of experiences to enjoy:

  • Visit Stoltzfus Country Store for fresh bread, pies, jams, and handmade noodles.
  • Tour Amish woodshops and see master craftsmen at work on furniture and toys.
  • Shop at roadside stands for farm-fresh eggs, vegetables, and flowers.
  • Attend the Northern Neck Farmers Market on Saturdays to meet Amish vendors and sample local treats.
  • Enjoy a meal at local cafés featuring Amish-sourced ingredients.
  • Take a scenic drive through the countryside, watching for horse-drawn buggies and fields tilled by hand.

Visitors are reminded to dress modestly, avoid taking photographs of people, and respect the Amish tradition of rest on Sundays.

Preserving Heritage, Enriching the Northern Neck

The Callao Amish community is committed to preserving their heritage while embracing the unique character of the Northern Neck. “We want to be good neighbors and good stewards of the land,” says Anna Stoltzfus. “This is a special place, and we’re grateful to be part of it.”

Local officials see the Amish as a valuable addition to the region. “They’ve brought new energy and new opportunities,” says Northumberland County tourism director Lisa Martinez. “Tourists come for the scenery, but they stay for the sense of community.”

callao amish

Planning Your Visit

The best time to visit the Callao Amish community is from late spring through autumn, when the landscape is lush and markets are bustling. Maps and information are available at local visitor centers in Callao and nearby towns.

Whether you’re seeking handmade treasures, farm-fresh flavors, or a peaceful escape, the Amish of Callao offer a warm welcome and a chance to experience a way of life rooted in tradition, craftsmanship, and community.

    Exploring Amish Life in Northern Virginia’s Shenandoah Valley

    Written by Dennis Regling in Other States

    A New Chapter for Northern Virginia: Discovering the Amish Community in the Heart of the Shenandoah Valley

    Northern Virginia, renowned for its rolling hills, historic towns, and proximity to Washington, D.C., is experiencing a quiet cultural renaissance with the arrival of a new Amish community. Nestled in the fertile farmland and scenic pastures of the Shenandoah Valley, this emerging settlement offers visitors a rare opportunity to experience the enduring traditions, craftsmanship, and hospitality of the Amish—right in the heart of the Old Dominion. For travelers seeking authenticity, tranquility, and a taste of rural life, the Amish community in northern Virginia is quickly becoming a must-visit destination.

    The Amish Arrive in Northern Virginia

    The story of the Amish in northern Virginia began in recent years, as families from Pennsylvania and Ohio sought new farmland, a quieter pace of life, and a welcoming rural atmosphere. Drawn by the region’s fertile soil, strong agricultural roots, and the promise of a close-knit community, several Amish families settled near the towns of Winchester, Berryville, and Boyce in 2023 and 2024. Their presence is already reshaping the local landscape and economy.

    “We came here looking for good land and good neighbors,” says Eli Fisher, one of the community’s founding members. “The Shenandoah Valley reminds us of home, but the mountains and open spaces are something special. We hope to build a life here, close to the land and our faith.”

    Building Community: Amish Values Meet Virginia Hospitality

    The arrival of the Amish has sparked curiosity and excitement among local residents. “It’s like stepping back in time, but in the best way,” says Mary Russo, owner of Main Street Market in Winchester. “They bring a sense of community and craftsmanship that fits right in with our small-town values.”

    Amish families have quickly become known for their willingness to lend a hand, whether it’s helping with a barn raising, sharing gardening tips, or volunteering at local events. “They’re quiet, but they’re always there when you need them,” says local farmer Tom McAllister. “It’s a reminder of what rural life is all about.”

    Amish Businesses: Craftsmanship and Country Flavor

    One of the most exciting aspects of the new Amish community is the array of small businesses that have begun to enrich the local economy. These enterprises not only provide for Amish families but also delight visitors and locals alike.

    Fisher’s Bakery & Bulk Foods has quickly become a must-visit stop for anyone passing through the area. The scent of fresh-baked bread, pies, and cinnamon rolls greets visitors at the door, while shelves are lined with jams, pickles, and homemade noodles. “We use family recipes and local ingredients whenever we can,” says Anna Fisher. “People come for the pies, but they leave with a little bit of everything.”

    Shenandoah Amish Furniture specializes in handcrafted tables, chairs, and cabinets, all made using traditional joinery and local hardwoods. “Each piece is built to last,” explains craftsman Samuel Yoder. “We don’t use electricity or power tools—just hand tools and patience.”

    Roadside stands are another hallmark of Amish enterprise. In summer and fall, visitors can find farm-fresh eggs, vegetables, and bouquets of wildflowers along winding country roads. “It’s a tradition that fits right in with the farm-to-table spirit of northern Virginia,” says Mary Russo.

    virginia amish

    Local Businesses Embrace Amish Neighbors

    The arrival of the Amish has been a boon for local businesses, many of which have formed partnerships with their new neighbors. Restaurants like The Winchester Diner now feature Amish cheeses and butter on their menus, while the Berryville Farmers Market welcomes Amish vendors selling produce and baked goods.

    “We love having the Amish at the market,” says market manager Jamie Lee. “Their vegetables are incredible, and their baked goods always sell out. It’s great for the community and for tourism.”

    Artisans and shop owners have also found inspiration in Amish craftsmanship. “Their woodworking is second to none,” says artist and gallery owner Ben Jacobs. “We’ve started carrying Amish-made picture frames and wooden toys in our shop, and customers love the quality.”

    Voices from the Community

    Despite their preference for privacy, the Amish in northern Virginia are known for their friendliness and openness to respectful visitors. “We’re happy to answer questions and share our way of life,” says Eli Fisher. “We just ask that people respect our customs—no photos, please, and remember that Sunday is our day of rest.”

    Local residents echo the sentiment. “The Amish have brought a real sense of community back to the area,” says Tom McAllister. “They remind us what it means to work together and look out for one another.”

    Virginia Amish community

    What to See and Do: Amish Experiences in Northern Virginia

    For travelers eager to explore the Amish presence in northern Virginia, there’s no shortage of experiences to enjoy:

    • Visit Fisher’s Bakery & Bulk Foods for fresh bread, pies, jams, and handmade noodles.
    • Tour Amish woodshops and see master craftsmen at work on furniture and toys.
    • Shop at roadside stands for farm-fresh eggs, vegetables, and flowers.
    • Attend the Berryville Farmers Market on Saturdays to meet Amish vendors and sample local treats.
    • Enjoy a meal at local cafés featuring Amish-sourced ingredients.
    • Take a scenic drive through the countryside, watching for horse-drawn buggies and fields tilled by hand.

    Visitors are reminded to dress modestly, avoid taking photographs of people, and respect the Amish tradition of rest on Sundays.

    Preserving Heritage, Enriching Northern Virginia

    The new Amish community is committed to preserving their heritage while embracing the unique character of northern Virginia. “We want to be good neighbors and good stewards of the land,” says Anna Fisher. “This is a special place, and we’re grateful to be part of it.”

    Local officials see the Amish as a valuable addition to the region. “They’ve brought new energy and new opportunities,” says Winchester tourism director Lisa Martinez. “Tourists come for the scenery, but they stay for the sense of community.”

    Planning Your Visit

    The best time to visit the northern Virginia Amish community is from late spring through autumn, when the landscape is lush and markets are bustling. Maps and information are available at local visitor centers in Winchester, Berryville, and Boyce.

    Whether you’re seeking handmade treasures, farm-fresh flavors, or a peaceful escape, the Amish of northern Virginia offer a warm welcome and a chance to experience a way of life rooted in tradition, craftsmanship, and community.

    Experience Authentic Amish Dining in the Pocono Mountains

    Written by Dennis Regling in Amish Restaurants

    A Taste of Tradition: Exploring Dingmans Ferry’s New Amish Restaurant

    Tucked away in the lush woodlands and winding rivers of Pennsylvania’s Pocono Mountains, Dingmans Ferry has long been a haven for outdoor enthusiasts and those seeking a peaceful escape. Now, this charming village is home to a new culinary destination: an Amish restaurant that brings the heartwarming flavors and hospitality of Amish country to the Delaware River Valley. For travelers and locals alike, the opening of “Riverbend Amish Kitchen” marks a delicious new chapter in Dingmans Ferry’s story—a place where tradition, community, and comfort food come together in unforgettable ways.

    Bringing Amish Flavor to the Poconos

    The story of Riverbend Amish Kitchen began when the Miller and Stoltzfus families, originally from Lancaster County, sought a quieter life and a new opportunity to share their culinary heritage. Drawn by the scenic beauty and welcoming spirit of Dingmans Ferry, they opened their doors in early 2025, quickly becoming a favorite among locals and visitors.

    “We wanted to create a place where people could slow down, enjoy a real meal, and feel like family,” explains Mary Miller, co-owner and head baker. “Everything we serve is made from scratch, just like our mothers and grandmothers taught us.”

    The restaurant’s rustic décor—handcrafted wooden tables, lanterns, and Amish quilts—sets the stage for a cozy, inviting experience. From the moment you step inside, the aroma of fresh bread, simmering stews, and baking pies promises a meal to remember.

    A Menu Steeped in Tradition

    Riverbend’s menu is a celebration of Amish culinary heritage, featuring hearty, satisfying dishes made with local ingredients. Diners can enjoy classics such as:

    amish pie
    • Chicken and Dumplings: Tender chicken simmered with homemade dumplings in a rich, savory broth.
    • Roast Beef and Gravy: Slow-cooked beef served with creamy mashed potatoes and buttered green beans.
    • Fried Chicken: Crispy outside, juicy inside, served with Amish potato salad and coleslaw.
    • Homemade Noodles: Hand-rolled and served in soups or as a side.
    • Shoofly Pie and Whoopie Pies: Sweet treats made daily in the on-site bakery.

    “We make everything the way it’s always been done—no shortcuts,” says Samuel Stoltzfus, co-owner and chef. “Our pies are made with real butter, our bread is kneaded by hand, and we even churn our own butter.”

    Local Voices: A Warm Welcome in Dingmans Ferry

    The arrival of Riverbend Amish Kitchen has been met with enthusiasm by residents and neighboring businesses. “It’s such a breath of fresh air,” says Linda Foster, a local teacher and regular customer. “The food is amazing, but it’s also about the experience—everyone here is so friendly, and you can tell they really care.”

    Nearby business owners have noticed a positive impact as well. “We’ve seen more foot traffic since the restaurant opened,” says Tom Russo, owner of Delaware Valley Market. “People come for lunch or dinner and then stop by our shop for local produce or baked goods. It’s great for the whole community.”

    Even local farmers are feeling the benefits. “The Amish restaurant buys eggs, dairy, and seasonal vegetables from us every week,” says Sarah Jenkins of Jenkins Family Farm. “It’s a true partnership, and it helps keep our farm going.”

    Amish Hospitality: More Than a Meal

    What truly sets Riverbend Amish Kitchen apart is the genuine hospitality that greets every guest. The restaurant is family-run, and it’s common to see the Millers and Stoltzfuses chatting with diners, sharing stories, or offering samples of fresh-baked bread.

    “We believe in treating everyone like family,” says Mary Miller. “If someone comes in alone, we make sure they feel welcome. If a family comes in with kids, we bring out coloring pages and fresh cookies. It’s about creating a place where people feel at home.”

    This spirit of hospitality extends to the restaurant’s special events, such as Saturday morning pancake breakfasts, holiday pie sales, and occasional Amish craft fairs featuring handmade quilts, baskets, and woodwork.

    Local Businesses and Community Connections

    amish buggy

    Riverbend Amish Kitchen has quickly become a hub for collaboration with other local businesses. The restaurant features cheeses from Calkins Creamery, honey from Pocono Apiaries, and seasonal produce from farms throughout Pike County. “We love supporting local,” says Samuel Stoltzfus. “It’s how we grew up, and it’s how we want to do business here.”

    The restaurant’s bakery also supplies fresh bread and pastries to several area cafes and markets, further strengthening ties within the community.

    What Visitors Are Saying

    Early reviews have been glowing. “The mashed potatoes are the best I’ve ever had, and the fried chicken is just like my grandma used to make,” raves longtime Dingmans Ferry resident Bill Carter. “It’s comfort food at its finest.”

    Tourists passing through are equally impressed. “We were hiking in the Delaware Water Gap and decided to stop for lunch,” says visitor Karen Thompson. “The food was delicious, and everyone was so friendly. We’ll definitely be back.”

    Planning Your Visit

    Riverbend Amish Kitchen is open Monday through Saturday for breakfast, lunch, and dinner, with extended hours on weekends. The restaurant is located just off Route 739, a short drive from the Delaware Water Gap National Recreation Area. Reservations are recommended for dinner and special events.

    Visitors are encouraged to check the restaurant’s website for seasonal menus, upcoming events, and information on Amish craft fairs and market days.

    dingmans ferry amish

    Experience Amish Tradition in the Pocono Mountains

    Whether you’re a local foodie, a traveler seeking something new, or simply in search of a warm meal and a friendly smile, Riverbend Amish Kitchen offers a taste of tradition and a sense of belonging. In a world that moves ever faster, this new Amish restaurant in Dingmans Ferry invites you to slow down, savor the moment, and discover the simple joys of home-cooked food and heartfelt hospitality.

    Visit Northwestern New Jersey’s Emerging Amish Community: Food, Crafts, and Culture

    Written by Dennis Regling in Other States

    A New Chapter in Tradition: Exploring the Amish Community of Northwestern New Jersey

    Nestled between the rolling ridges of the Kittatinny Mountains and the tranquil farmland of Sussex and Warren Counties, a new Amish community is quietly flourishing in northwestern New Jersey. Far from the bustling highways and city lights, this emerging settlement offers travelers a rare glimpse into the enduring traditions, craftsmanship, and rural hospitality of the Amish—right in the heart of the Garden State. For those seeking authenticity, scenic beauty, and a touch of old-world charm, the northwestern corner of New Jersey has suddenly become a must-visit destination.

    A New Beginning: Amish Roots in New Jersey

    The Amish have long been associated with Pennsylvania and Ohio, but in recent years, families from Lancaster and Holmes County have begun seeking new farmland and quieter lives in the lush valleys of northwestern New Jersey. Drawn by affordable land, a welcoming rural atmosphere, and the promise of close-knit community, several Amish families began settling near the towns of Blairstown, Hope, and Stillwater in 2024.

    “We were looking for a place where our children could grow up close to the land and our faith,” says Eli Stoltzfus, one of the community’s founding members. “The hills and fields here remind us of home, and the neighbors have been very welcoming.”

    Building Community: Amish Values Meet Garden State Spirit

    The arrival of the Amish has sparked curiosity and excitement among local residents. “It’s like stepping back in time, but in the best way,” says Mary Russo, owner of Main Street Market in Blairstown. “They bring a sense of community and craftsmanship that fits right in with our small-town values.”

    Amish families have quickly become known for their willingness to lend a hand, whether it’s helping with a barn raising, sharing gardening tips, or volunteering at local events. “They’re quiet, but they’re always there when you need them,” says local farmer Tom McAllister. “It’s a reminder of what rural life is all about.”

    amish buggy

    Amish Businesses: Craftsmanship and Country Flavor

    One of the most exciting aspects of the new Amish community is the array of small businesses that have begun to enrich the local economy. These enterprises not only provide for Amish families but also delight visitors and locals alike.

    Stoltzfus Bakery & Bulk Foods has quickly become a must-visit stop for anyone passing through the area. The scent of fresh-baked bread, pies, and cinnamon rolls greets visitors at the door, while shelves are lined with jams, pickles, and homemade noodles. “We use family recipes and local ingredients whenever we can,” says Anna Stoltzfus. “People come for the pies, but they leave with a little bit of everything.”

    Kittatinny Amish Furniture specializes in handcrafted tables, chairs, and cabinets, all made using traditional joinery and local hardwoods. “Each piece is built to last,” explains craftsman Samuel Yoder. “We don’t use electricity or power tools—just hand tools and patience.”

    Roadside stands are another hallmark of Amish enterprise. In summer and fall, visitors can find farm-fresh eggs, vegetables, and bouquets of wildflowers along winding Sussex County roads. “It’s a tradition that fits right in with the farm-to-table spirit of northwestern New Jersey,” says Mary Russo.

    Local Businesses Embrace Amish Neighbors

    The arrival of the Amish has been a boon for local businesses, many of which have formed partnerships with their new neighbors. Restaurants like The Blairstown Diner now feature Amish cheeses and butter on their menus, while the Hope Farmers Market welcomes Amish vendors selling produce and baked goods.

    “We love having the Amish at the market,” says market manager Jamie Lee. “Their vegetables are incredible, and their baked goods always sell out. It’s great for the community and for tourism.”

    Artisans and shop owners have also found inspiration in Amish craftsmanship. “Their woodworking is second to none,” says artist and gallery owner Ben Jacobs. “We’ve started carrying Amish-made picture frames and wooden toys in our shop, and customers love the quality.”

    Voices from the Community

    Despite their preference for privacy, the Amish in northwestern New Jersey are known for their friendliness and openness to respectful visitors. “We’re happy to answer questions and share our way of life,” says Eli Stoltzfus. “We just ask that people respect our customs—no photos, please, and remember that Sunday is our day of rest.”

    Local residents echo the sentiment. “The Amish have brought a real sense of community back to the area,” says Tom McAllister. “They remind us what it means to work together and look out for one another.”

    What to See and Do: Amish Experiences in Northwestern New Jersey

    For travelers eager to explore the Amish presence in northwestern New Jersey, there’s no shortage of experiences to enjoy:

    • Visit Stoltzfus Bakery & Bulk Foods for fresh bread, pies, jams, and handmade noodles.
    • Tour Amish woodshops and see master craftsmen at work on furniture and toys.
    • Shop at roadside stands for farm-fresh eggs, vegetables, and flowers.
    • Attend the Hope Farmers Market on Saturdays to meet Amish vendors and sample local treats.
    • Enjoy a meal at local cafés featuring Amish-sourced ingredients.
    • Take a scenic drive through the countryside, watching for horse-drawn buggies and fields tilled by hand.

    Visitors are reminded to dress modestly, avoid taking photographs of people, and respect the Amish tradition of rest on Sundays.

    Preserving Heritage, Enriching the Garden State

    The new Amish community is committed to preserving their heritage while embracing the unique character of northwestern New Jersey. “We want to be good neighbors and good stewards of the land,” says Anna Stoltzfus. “This is a special place, and we’re grateful to be part of it.”

    Local officials see the Amish as a valuable addition to the region. “They’ve brought new energy and new opportunities,” says Sussex County tourism director Lisa Martinez. “Tourists come for the scenery, but they stay for the sense of community.”

    Amish Couple Buggy Ride by Brook Burling

    Planning Your Visit

    The best time to visit the northwestern New Jersey Amish community is from late spring through autumn, when the landscape is lush and markets are bustling. Maps and information are available at local visitor centers in Blairstown, Hope, and Stillwater.

    Whether you’re seeking handmade treasures, farm-fresh flavors, or a peaceful escape, the Amish of northwestern New Jersey offer a warm welcome and a chance to experience a way of life rooted in tradition, craftsmanship, and community.

    Exploring Amish Life in New York’s Catskill Mountains

    Written by Dennis Regling in New York

    A New Chapter in the Catskills: Exploring the Emerging Amish Community

    Nestled among the rolling hills, dense forests, and sparkling streams of New York’s Catskill region, a new Amish community is quietly taking root. Known for its natural beauty, farm-to-table culture, and artistic heritage, the Catskills now offer travelers an unexpected opportunity: to experience the traditions, craftsmanship, and hospitality of the Amish in a breathtaking mountain setting. For tourists seeking authenticity, tranquility, and a taste of rural life, the arrival of the Amish in the Catskills is a story worth discovering.

    The Amish Arrive in the Catskills

    The Catskill Mountains have long been a haven for those seeking respite from city life, but in recent years, they’ve also become a draw for Amish families from Pennsylvania and Ohio. Attracted by affordable farmland, a slower pace, and a welcoming rural atmosphere, several Amish families began settling near the towns of Livingston Manor and Jeffersonville in 2024. Their presence is already reshaping the local landscape and economy.

    “We came here looking for good land and good neighbors,” says Eli Fisher, one of the first Amish settlers in the area. “The Catskills remind us of home, but the mountains and forests are something special. We hope to build a life here, close to the land and our faith.”

    Building Community, One Barn at a Time

    The Amish are renowned for their sense of community and hard work, and their arrival in the Catskills has been marked by barn-raisings, shared meals, and neighborly cooperation. Local residents have welcomed the newcomers, finding common ground in a shared appreciation for agriculture and rural living.

    amish barn

    “When the Fishers moved in, the whole neighborhood came together to help them get settled,” says longtime resident and local business owner, Maria Russo of Willow & Pine General Store. “They brought homemade bread and pies to the first town meeting—it was the best we’ve ever tasted!”

    The Amish have quickly become known for their willingness to lend a hand, whether it’s helping repair a fence or sharing gardening tips. “They’re quiet, but they’re always there when you need them,” says farmer Tom McAllister, whose property borders an Amish homestead. “It’s like having neighbors from another time, but with the same values.”

    Amish Businesses: Craftsmanship and Fresh Flavors

    One of the most exciting aspects of the new Amish community is the array of small businesses springing up across the region. These enterprises not only provide for Amish families but also enrich the local economy and delight visitors.

    Fisher’s Bakery & Bulk Foods has quickly become a must-visit destination for tourists and locals alike. The scent of fresh-baked bread, pies, and cinnamon rolls greets visitors at the door, while shelves are lined with jams, pickles, and homemade noodles. “We use family recipes and local ingredients whenever we can,” says Anna Fisher. “People come for the pies, but they leave with a little bit of everything.”

    Catskill Amish Furniture specializes in handcrafted tables, chairs, and cabinets, all made using traditional joinery and local hardwoods. “Each piece is built to last,” explains craftsman Samuel Stoltzfus. “We don’t use electricity or power tools—just hand tools and patience.”

    Roadside stands are another hallmark of Amish enterprise. In summer and fall, visitors can find farm-fresh eggs, vegetables, and bouquets of wildflowers along winding Catskill roads. “It’s a tradition that fits right in with the Catskills’ farm-to-table spirit,” says Maria Russo.

    Local Businesses Embrace Amish Neighbors

    The arrival of the Amish has been a boon for local businesses, many of which have formed partnerships with their new neighbors. Restaurants like The Spruceton Inn Café now feature Amish cheeses and butter on their menus, while the Livingston Manor Farmers Market welcomes Amish vendors selling produce and baked goods.

    “We love having the Amish at the market,” says market manager Jamie Lee. “Their vegetables are incredible, and their baked goods always sell out. It’s great for the community and for tourism.”

    Artisans and shop owners have also found inspiration in Amish craftsmanship. “Their woodworking is second to none,” says artist and gallery owner Ben Jacobs. “We’ve started carrying Amish-made picture frames and wooden toys in our shop, and customers love the quality.”

    amish stand

    Voices from the Community

    Despite their preference for privacy, the Amish in the Catskills are known for their friendliness and openness to respectful visitors. “We’re happy to answer questions and share our way of life,” says Eli Fisher. “We just ask that people respect our customs—no photos, please, and remember that Sunday is our day of rest.”

    Local residents echo the sentiment. “The Amish have brought a real sense of community back to the area,” says Tom McAllister. “They remind us what it means to work together and look out for one another.”

    What to See and Do: Amish Experiences in the Catskills

    For travelers eager to explore the Amish presence in the Catskills, there’s no shortage of experiences to enjoy:

    • Visit Fisher’s Bakery & Bulk Foods for fresh bread, pies, jams, and handmade noodles.
    • Tour Amish woodshops and see master craftsmen at work on furniture and toys.
    • Shop at roadside stands for farm-fresh eggs, vegetables, and flowers.
    • Attend the Livingston Manor Farmers Market on Saturdays to meet Amish vendors and sample local treats.
    • Enjoy a meal at local cafés featuring Amish-sourced ingredients.
    • Take a scenic drive through the countryside, watching for horse-drawn buggies and fields tilled by hand.

    Visitors are reminded to dress modestly, avoid taking photographs of people, and respect the Amish tradition of rest on Sundays.

    Preserving Heritage, Enriching the Catskills

    The new Amish community is committed to preserving their heritage while embracing the unique character of the Catskills. “We want to be good neighbors and good stewards of the land,” says Anna Fisher. “This is a special place, and we’re grateful to be part of it.”

    Local officials see the Amish as a valuable addition to the region. “They’ve brought new energy and new opportunities,” says Sullivan County tourism director Lisa Martinez. “Tourists come for the scenery, but they stay for the sense of community.”

    Planning Your Visit

    amish

    The best time to visit the Catskill Amish community is from late spring through autumn, when the landscape is lush and markets are bustling. Maps and information are available at local visitor centers in Livingston Manor and Jeffersonville.

    Whether you’re seeking handmade treasures, farm-fresh flavors, or a peaceful escape, the Amish of the Catskills offer a warm welcome and a chance to experience a way of life rooted in tradition, craftsmanship, and community.