Mountain Traditions: Discovering Oakland’s Newest Amish Market
Nestled among the rolling Appalachian mountains and the crisp, pine-scented air of Garrett County, Maryland, a new destination is drawing locals and Deep Creek Lake visitors alike. Oakland has always...
Lancaster Meets the Chesapeake: Annapolis Welcomes Its Newest Amish Eatery
By Elizabeth Montgomery, Food Editor Amidst the cobblestone streets, colonial architecture, and maritime bustle of Maryland’s capital, a surprisingly cozy new culinary destination has dropped...
A Taste of Tradition: Exploring Gainesville’s Newest Amish Restaurant and Bakery
A Taste of Tradition: Gainesville's Newest Amish Culinary Haven Amidst the vibrant, fast-paced college town atmosphere of Gainesville, Florida, a surprisingly serene and delicious new...
A Springtime Haven: Discovering Southeastern PA’s Newest Amish Greenhouse
Tucked away along a winding, two-lane road in Lancaster County, the clop-clop of horse hooves gives way to a breathtaking burst of color. Southeastern Pennsylvania has long been celebrated for its...
Slow Food and Simple Ingredients: Why Locals Love Baton Rouge’s Amish Deli
By Elizabeth Montgomery, Food Editor Southern Hospitality Meets Pennsylvania Dutch: Discovering Baton Rouge’s Newest Amish Deli Baton Rouge is a city celebrated for its bold Cajun and Creole...
Elevating a Classic: The Ohio Valley Hot Potato Salad Recipe
The Smoky Soul of the Ohio Valley: Introducing Miller’s Hot Potato Salad Miriam Miller's Hot Amish Potato Salad with Bacon Dressing. This isn't the standard recipe found in most cookbooks....