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Amish Overnight Turkey Casserole Recipe


Amish Overnight Turkey Casserole
Amish Overnight Turkey Casserole
 Left-over turkey? Here’s a great casserole recipe for using some of them up.
A wonderful meal for Sunday afternoon after church.
Be sure to invite company.

In a fast-paced world where instant gratification often takes precedence, there’s an enduring charm in recipes that honor tradition and demand patience. The Amish Overnight Turkey Casserole is a culinary masterpiece that not only tantalizes taste buds but also pays homage to the essence of slow-cooked goodness.

Rooted in the rich cultural heritage of the Amish community, this casserole is more than just a dish; it’s a testament to the values of simplicity, togetherness, and savoring the fruits of labor.

A Heritage of Flavors

The Amish Overnight Turkey Casserole boasts a symphony of flavors carefully woven together over time. It’s a harmony of tender turkey, savory vegetables, and aromatic herbs that meld together overnight, allowing each ingredient to infuse its essence into the dish.

The Beauty of Patience

The magic of this recipe lies in its requirement for patience. Allowing the flavors to meld and deepen overnight in the refrigerator is what elevates this dish from a regular casserole to a sublime culinary experience.

The Final Feast

As the Amish Overnight Turkey Casserole emerges from the oven, a tantalizing aroma fills the air, heralding the culmination of anticipation. The golden-brown hue, the bubbling cheese, and the inviting warmth beckon all to gather around the table.

This dish transcends mere sustenance; it embodies a legacy of culinary heritage, patience, and the joy of sharing a meal with loved ones. The first forkful unravels a medley of flavors that have matured and intertwined, creating a symphony that sings of tradition and comfort.

In a world that rushes by, the Amish Overnight Turkey Casserole reminds us to slow down, savor the moment, and appreciate the timeless art of cooking that brings families together.

Prepare this dish, and you’ll not only sate your hunger but also nourish your soul with the essence of tradition and the warmth of communal dining.

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Ingredients:
2 cups cooked turkey, chopped
1/2 cup celery, diced
1/2 cup green pepper, diced
1/2 cup onion, diced
1/2 cup mayonnaise
1/2 teaspoon salt
1/4 teaspoon black pepper
6 slices of bread
1 1/2 cups milk
3 eggs
1 can cream of mushroom soup
1 cup shredded cheddar cheese

Optional: I like to add broccoli to mine. You can mix it in with the turkey and mayo, or put the little broccoli flowers on top and cover with cheese.

Directions:

In a bowl, combine turkey, celery, green pepper, onion, mayonnaise, salt and pepper. Cube the bread and place half in a large greased casserole dish or 9×13 inch baking pan. Pour turkey mixture over the top and add remaining bread cubes.
In a bowl, mix milk, eggs and cream of mushroom soup and pour over top of casserole.
Let stand in refrigerator overnight. Top with cheese and bake uncovered at 350 degrees for one hour.

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Learn More About The Amish and Amish Country at: www.visittheamish.com

What is Rumspringa? What Is Shunning?


Rumspringa

What Decisions Do Amish Teens Make?

Amish children finished with school with the completion of the 8th grade. They do not graduate in the way that most public school students understand graduation. While an Amsi mah student may get some congratulation after finishing his schooling, there is unlikely to be a great deal of pomp and celebration surrounding the event, largely because the Amish avoid displays of pride. One of the more frequently quoted verses of the Bible among the Amish when they are speaking of Education comes from 1 Corinthians 8:1-2, “Knowledge puffeth up, but charity edifieth. And if any man think that he knoweth any thing, he knoweth nothing yet as he ought to know.”

Amish teens are usually 13 years old when they finished their schooling. At that point, many of them go to work, usually either at home or for a relative. Girls are given responsibilities at home, while the boys are sometimes allowed to go to work in Amish workshops and factories. For both boys and girls, it is a time to start learning the specific skills they will need to be productive in their community.

Even though they will now have more responsibilities at home, and may even have full-time jobs, they are not considered adults. They must still obey their parents. When they turn 16, however, teenagers among the Amish, the 16th birthday is an important milestone. At this age, an Amish teenager is considered old enough to decide for himself whether he would like to be baptized, thereby joining the Amish Church. As Anabaptists, the Amish baptize their members only as adults, so they have the option not to be baptized. In essence, they have the option not to become Amish themselves.

Beginning at age 16, young Amish people are given the freedom to explore their world to discover whether they themselves would like to become Amish church members.

Rumspringa

This period in their life is called Rumspringa, which means literally running around in German. It is the time in a young Amish person’s life when he can run around and experience the life of a non-Amish person. During this period, many parents allow their children to do things normally forbidden among the Amish.

They may dress like the “English”, (non-Amish are referred to as “English” since they speak English and not Pennsylvania Dutch), wearing the clothing of mainstream society, such as jeans and t-shirt. Amish teens might buy a car when they are 18, though girls very rarely do. Most Amish teenagers never stray far from their upbringing. For them, Rumspringa is it time to travel to other nearby honest settlement and make new friends. During this time, most Amish teens regain courting. Many become baptized only after they found the person they want to marry.

Once an Amish teenager decides to commit himself to his community he must accept the daily round of responsibilities that goes along with that commitment.

Baptism

Despite the temptations of the outside world, such as television, cars, music, and clothing, most Amish teens in Rumspringa choose to return to the Amish church and be baptized as members. In fact, eighty-five to ninety percent will join the church. This may seem surprising. However, several factors make the return to the Amish lifestyle much more appealing.

For one, the Amish teenager’s education. Without at least a high school education, their options are extremely limited. Few of them can find high-paying work, and what work is too often difficult and tedious, unskilled factory work, cleaning, cooking, for example. Some live for a few years on their own but eventually returned to the church because they realized they cannot compete for a good job.

Another issue facing teenagers who decide not to pursue the Amish life is the loss of friendship. Everyone they have ever known is Amish. The close network of friends, neighbors, and family who surrounded them in their youth will be gone if they choose not to be honest. This separation can be extremely painful and lonely.

Finally, there’s the simple fact that the Amish lifestyle is an attractive one for many, particularly those raised in it. Life without television, cars, and electric lights is not necessarily a boring or bad life. Amish people enjoy a great deal of social contact, even when they are working, laughing, joking, and laughing. Many Amish youths see no reason why they shouldn’t be baptized. They appreciate the spiritual values and close relationship of the community where they were raised.

Still, some Amish leave the Amish and do not become baptized members. These people become  English, adopting modern ways as their own. Although they are no longer members of the Amish community, in some cases, they may continue their ties with their old friends and family.

Most Americans think of ourselves first as individuals and second as members of whatever community to which we belong. The Amish however generally think of themselves first and foremost as Amish. Their community defines their identity.

What Is Shunning And Why Do The Amish Do It?

Those who accept baptism and then later leave the Amish Church, however, can expect a different response from the people in their Community. Just as it did in 1693 when Jakob Amman led his followers to split from the Mennonites, the Amish believe in shunning those who stray from their faith.

The Amish believe baptism is a sacred and binding promise not to be taken lightly. Other Amish treat those who break that promise as though they no longer exist. Family members leave the room when their sibling or child who broke the promise of baptism enters the room. Other community members avoid that person, refusing to speak to, or even look at, the shunned individual.

Other Amish communities will also shun members who have left a different community of Amish than their own.

Shunning is the strongest punishment the Amish can use. As a punishment, it helps deter members from backing out on the vows they make through baptism and encourages people who are being shunned to rejoin the church and the Amish community. It is also used as a deterrent, helping members who are not being shunned to avoid any sorts of temptation the shunned individual may present. By avoiding be shunned individual, other community members offer any corrupting influences that individual may offer.

The goal of shunning, then, is not simply to direct the individual who breaks is baptismal vows back to the church. Rather, it is an attempt to try to maintain the integrity of the Amish community, just as the many rules of the ordinance are intended to safeguard the identity of the community. While it may be an exaggeration to say that everything the Amish do is focused on their Community, it is certainly accurate to say that they’re focused on their Community sets them apart from the mainstream society around them.

Traditional Amish Boovashenkel (Potato Dumplings)


This is a traditional Amish Potato Dumpling.
The Amish name is Boovashenkel, which means “Boys Legs” in Pennsylvania Dutch.
This recipe is for making the Boovashenkel as a side dish with fried ham. Yummy.
As an alternative, sometimes the dumplings are boiled in a beef broth and served with stewed beef.

Amish Boovashenkel

Ingredients

  • 2 eggs
  • About 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 cups mashed potatoes
  • 1 egg, beaten
  • 2 onions, chopped
  • 1 tablespoon minced fresh parsley
  • Salt and pepper to taste
  • 2 (3/4 pound) sliced ham
  • Additional chopped fresh parsley

Directions:

  1. In a large bowl beat 2 eggs. Blend in as much flour as eggs will moisten. Add 1/2 teaspoon salt.
  2. On a floured surface, roll out the dough until very thin. Cut into 6-inch circles.
  3. Combine mashed potatoes, egg, onions and parsley. Add salt and pepper. Place a heaping tablespoonful of potato mixture onto each dough round. Fold over and moisten edges; pinch to seal.
  4. Heat 2 quarts water to boiling in a large pot; add the 2 tablespoons salt. Drop stuffed dumplings into boiling water. Simmer gently, uncovered, for 12 minutes.
  5. In a large heavy skillet, fry ham until heated through. Place on a warm platter. Surround ham with dumplings. Sprinkle with chopped parsley.
Makes 6 servings.
Enjoy.
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Learn More About The Amish and Amish Country at: www.visittheamish.com

Welcome To Amish Country


This is your place to discover more about Amish life, Amish recipes, and the places to visit the Amish.

Pictures, articles and trip recommendations are all here to introduce you to and help you enjoy the Amish.

We appreciate your comments and be sure to join us on Facebook.

Lovely quilts, charming handicrafts, and fine oak furniture. Stunning flower gardens, colorful laundry on outdoor lines, and horses plowing across the landscape.

For anyone traveling in Amish Country, such images may harken back to life in colonial America, when people read by candlelight, washed clothing by hand, and traveled by horseback. With their distinctive dress, language, and lifestyle, the Amish are one of North America’s most fascinating communities. They have stubbornly refused to be swallowed up by contemporary culture. Yet idyllic images of Amish made deceive us into thinking the Amish are social antiques, frozen in time. How, we wonder, do they resist modern encroachment from creeping into the communities and tearing them asunder?

If quizzed about Amish life, most people might know that the Amish travel by horse and buggy and wear peculiar dress. But beyond the beard, bonnet, and buggies, many people know little. Do the Amish pay taxes? Do they pre-arrange marriages? Do they live in cloistered communities, use modern medicine, Worship in church buildings, speak English, and attend high school?

Where do they find a Bible verse that forbids Motor Vehicles? Do they really shun all modern technology? Do Amish youth really run wild during Rumspringa? Are Amish communities holding their own or dying out?

What are the secrets of Amish success, and sources of their wisdom? Why do these stubborn traditionalists enchant us? Perhaps their sense of place, their social stability, and their audacity to buck modern culture intrigued us. Amid the stress and pressed of contemporary life, we are curious about how they retain stable communities and strong social bonds. Their sense of simplicity, frugality, and apparent contentment with fewer things and a slower pace of life also. How do they find satisfaction without televisions, video games, social media,?

The purpose of this website is to explore these questions, debunk some myths, and pose some provocative questions about our relationship with our Amish Neighbors.

I have researched and written about the Amish for the past 24 years. I attend church with the Beachy Amish Mennonites and I have friends among the Old Order Amish, the New Order Amish, and a few other groups. This does not make me an expert but I do have knowledge and experiences to share that few outside of the Amish would have.

Perhaps our enchantment with the Amish belies our own discontent with Modern Life. We may not always agree with them, yet we admire their courage to practice their faith in the face of high-tech life, driven by relentless change. The Amish may be good for stirring warm, nostalgic feelings about an imagined American past. but do they offer any wisdom for the rest of us living a modern life?

Add a touch of Amish life to your Christmas this year.


Amish Christmas
Add a touch of Amish life to your Christmas this year.

Joanna Amish Christmas Ornament with Horse and Buggy and Barn Winter Snow Scene, Porcelain

  • Materials: ceramic
  • Size: 3 inch
  • Personalized Christmas ornament by contact us freely.
  • Celebrate important events with a personalized ornament this season such as an engagement ornament, first Christmas
  • Customized with your personal information, our ornaments make one-of-a-kind gifts to commemorate lifetime firsts and momentous occasions.

A great discount on a wonderful Amish cookbook.

A little Amish Christmas reading:

Easy Amish Apple Fritters


Easy Amish Apple Fritters
Ingredients:
    Apple Fritter

  • 1 cup all purpose flour
  • 1/4 cup sugar
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/3 cup milk
  • 1 egg
  • 1 cup chopped apple

Glaze:
  • 2 cups powdered sugar
  • 1 1/2 tablespoons milk

Directions:
  • Combine flour, sugar, salt, baking powder, cinnamon. 
  • Stir in milk and egg until just combined. 
  • Fold in apple. 
  • Pour oil into skillet so that it is approximately 1 1/2 inches deep. Heat oil on high. Oil is ready when a little dough thrown in floats to top. 
  • Carefully add dough to oil in heaping teaspoons. 
  • Cook until brown, about 2 minutes, then flip. 
  • Cook another 1-2 minutes, until both sides are browned. 
  • Transfer briefly to paper towels to absorb excess oil, then transfer to cooling rack. 
  • Make glaze by stirring milk and powdered sugar together in a small bowl. 
  • Drizzle over apple fritters. 
  • Wait approximately 3 minutes for glaze to harden, then flip fritters and drizzle glaze over the other side. 
  • Best served warm.