The bustling landscape of the Chippewa Valley just gained a magnificent infusion of countryside hospitality. Chippewa Valley Amish Market has officially opened its doors, providing Eau Claire residents with an authentic, scratch-cooked alternative to typical big-box grocery shopping. The distinct aroma of hickory-smoked meats, sharp raw-milk cheeses, and fresh-baked sweet breads immediately lets you know that this new destination is deeply rooted in timeless culinary traditions.
The Backstory: From the Heart of Downsville to the River City
The journey to Eau Claire began over a decade ago in the fertile farmlands surrounding Downsville and the rural stretches of Dunn County—the heart of one of the region’s vibrant horse-and-buggy settlements. There, the Borntrager family managed a busy roadside produce stand and a micro-bakery operating out of their home kitchen. Famous among travelers for their ultra-creamy potato salads, hand-rolled butter, and exceptional skill in woodcrafts, the family long dreamed of establishing a permanent, year-round brick-and-mortar market where they could serve families beyond their rural borders.
When looking for a place to plant their new roots, they were drawn to Eau Claire’s vibrant riverfront history, close-knit neighborhoods, and deep appreciation for local, artisan food systems. They envisioned a warm, welcoming multi-functional mercantile where busy working professionals, local university students, and families alike could slow down and enjoy a true, old-fashioned shopping experience.
Over several months of quiet interior renovation, the Borntragers transformed a spacious storefront on Clairemont Avenue into a stunning hybrid market. The left side of the shop features a gleaming, temperature-controlled deli and fresh food case packed with regional delicacies, while the right side opens into a sunlit showroom filled with the comforting scents of cedar, hand-poured beeswax candles, and home goods.
From the Market Aisles: Early Favorites
Chippewa Valley Amish Market perfectly bridges the gap between a hearty lunchtime stop and a boutique grocery store, making it incredibly easy to grab an overstuffed farmhouse sandwich and a timeless home accent in a single visit. Everything at the deli counter is sliced completely to order, and the portions mirror the legendary generosity of an Amish farmhouse table.
A few signature crowd-favorites capturing the attention of local shoppers include:
- The “Chippewa Valley Homestead” Sandwich: A towering lunch favorite loaded with house-smoked turkey breast, sweet baked ham, real raw-milk baby Swiss cheese, crisp local greens, homegrown tomatoes, and a generous layer of their signature honey-maple mustard on thick slices of scratch-baked sourdough bread.
- Traditional Scratch-Made Fry Pies: Baked fresh every morning using a traditional lard-crust recipe, these flaky, half-moon pastries are packed with tart, spiced orchard fillings like blackberry and apple, then finished with a delicate sugar glaze.
- Squeaky Garlic-Herb Cheese Curds: Delivered fresh to the case every Tuesday, these incredibly fresh curds are tossed in a proprietary blend of garden garlic and wild chives, delivering the ultimate savory “squeak” with every bite—a true Wisconsin staple done with old-world flair.
- Steam-Bent Oak Gathering Baskets: Beautifully displayed on the showroom floor, these rugged storage baskets feature double-reinforced bottoms and thick leather handles, masterfully woven by hand to serve as a functional heirloom for generations.
Whether you are seeking the ultimate two-handed deli lunch, restocking your pantry with premium bulk baking flours and spices, or hunting for a beautifully crafted wedding gift, Chippewa Valley Amish Market delivers an unmatched level of quality, care, and countryside hospitality.
Location & Hours
Address: 2112 S. Clairemont Avenue, Eau Claire, WI 54701 Hours: Tuesday – Saturday, 8:30 AM – 5:30 PM | Closed Sunday & Monday