In the heart of upstate New York, a new Amish community has taken root, bringing with it a blend of traditional practices and a boost to the local economy. The town of Millbrook, located in Dutchess County, has become the latest settlement for Amish families seeking fertile farmland and a peaceful environment to uphold their way of life.
The migration began in early 2024, with approximately 15 families relocating from Pennsylvania and Ohio. Their arrival has introduced a picturesque scene of horse-drawn buggies navigating the rural roads, a sight that has both intrigued and delighted longtime residents. John Miller, a lifelong Millbrook resident, expressed his surprise at the newcomers: “We’ve seen more horse-drawn buggies in the past month than in my entire life here. It’s like stepping back in time, but in a good way.”
The Amish families have swiftly integrated into the local agricultural landscape, establishing farms that produce a variety of goods. Sarah Thompson, owner of the Millbrook Farmers’ Market, has welcomed their contributions: “The Amish have brought a wealth of traditional farming knowledge and high-quality produce. Our customers are thrilled.” The market now features fresh vegetables, homemade jams, and artisanal cheeses, all sourced from the Amish farms.
Amos Stoltzfus, one of the newly settled Amish farmers, shared insights into their decision to move: “We came seeking affordable farmland and a place to preserve our way of life. Millbrook has been very welcoming.” The community’s openness has facilitated a smooth transition for the Amish families, allowing them to establish their homes and farms with minimal friction.

Local businesses have also felt the positive impact of the Amish settlement. Mary Jenkins, head of the local chamber of commerce, noted: “The Amish craftsmanship and agricultural products are already attracting tourists. We’re seeing a revival of traditional skills that many thought were lost.” Shops in the area have begun to stock Amish-made furniture, quilts, and baked goods, drawing visitors from neighboring towns and boosting the local economy.
However, the integration has not been without its challenges. Local officials are working to address potential issues, particularly concerning road safety. Sheriff David Brown commented: “We’re implementing new signage and educational programs to ensure the safety of both motorists and buggy drivers.” The goal is to foster mutual respect and understanding between the Amish and non-Amish residents, ensuring that the roads remain safe for all.
The presence of the Amish has also sparked curiosity and admiration among locals. Teresa Manocchia, a resident along the Battenkill River in Cambridge, expressed her appreciation: “We were very happy they bought the property. They don’t use chemicals. They are mindful of the community and helping to keep it agricultural.” This sentiment is echoed by many who see the Amish as stewards of the land, preserving the rural character of the region.
The Amish community’s emphasis on simplicity, hard work, and family values has resonated with many in Millbrook. Their commitment to sustainable farming practices and quality craftsmanship serves as a reminder of the enduring value of tradition in an ever-changing world.
As the community continues to grow, it is expected to bring further economic and cultural benefits to the area. The Amish settlement in Millbrook stands as a testament to the harmonious blending of different ways of life, enriching the tapestry of upstate New York’s diverse communities.
