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Lovely quilts, charming handicrafts, and fine oak furniture. Stunning flower gardens, colorful laundry on outdoor lines, and horses plowing across the landscape.
For anyone traveling in Amish Country, such images may harken back to life in colonial America, when people read by candlelight, washed clothing by hand, and traveled by horseback. With their distinctive dress, language, and lifestyle, the Amish are one of North America’s most fascinating communities. They have stubbornly refused to be swallowed up by contemporary culture. Yet idyllic images of Amish made deceive us into thinking the Amish are social antiques, frozen in time. How, we wonder, do they resist modern encroachment from creeping into the communities and tearing them asunder?
If quizzed about Amish life, most people might know that the Amish travel by horse and buggy and wear peculiar dress. But beyond the beard, bonnet, and buggies, many people know little. Do the Amish pay taxes? Do they pre-arrange marriages? Do they live in cloistered communities, use modern medicine, Worship in church buildings, speak English, and attend high school?
Where do they find a Bible verse that forbids Motor Vehicles? Do they really shun all modern technology? Do Amish youth really run wild during Rumspringa? Are Amish communities holding their own or dying out?
What are the secrets of Amish success, and sources of their wisdom? Why do these stubborn traditionalists enchant us? Perhaps their sense of place, their social stability, and their audacity to buck modern culture intrigued us. Amid the stress and pressed of contemporary life, we are curious about how they retain stable communities and strong social bonds. Their sense of simplicity, frugality, and apparent contentment with fewer things and a slower pace of life also. How do they find satisfaction without televisions, video games, social media,?
The purpose of this website is to explore these questions, debunk some myths, and pose some provocative questions about our relationship with our Amish Neighbors.
I have researched and written about the Amish for the past 24 years. I attend church with the Beachy Amish Mennonites and I have friends among the Old Order Amish, the New Order Amish, and a few other groups. This does not make me an expert but I do have knowledge and experiences to share that few outside of the Amish would have.
Perhaps our enchantment with the Amish belies our own discontent with Modern Life. We may not always agree with them, yet we admire their courage to practice their faith in the face of high-tech life, driven by relentless change. The Amish may be good for stirring warm, nostalgic feelings about an imagined American past. but do they offer any wisdom for the rest of us living a modern life?
Discover the Enchanting Amish Community of New Wilmington, PA
Nestled in the picturesque countryside of western Pennsylvania lies a hidden gem that offers visitors a unique glimpse into a simpler way of life. New Wilmington, a small town in Lawrence County, is home to a thriving Amish community that has preserved its traditional customs and values for generations. This article will take you on a journey through the fascinating world of the New Wilmington Amish, exploring their history, culture, and the many attractions that make this destination a must-visit for tourists seeking an authentic and enriching experience.
A Rich History
The story of the New Wilmington Amish community begins in 1847 when nine families, all bearing the surname Byler, made the journey from Ohio to settle in Lawrence County, Pennsylvania[1]. These pioneering families laid the foundation for what would become one of the most distinctive Amish settlements in North America.
Over the years, the community has grown and flourished, maintaining its unique identity while adapting to the changing world around it. Today, the New Wilmington Amish are known for their distinctive blue doors and brown buggies, setting them apart from other Amish groups in the region[1][3].
Distinctive Features
Blue Doors
One of the most striking visual elements of the New Wilmington Amish community is the prevalence of blue doors on their homes. This unique tradition serves as a symbol of their identity and sets them apart from other Amish settlements. As you drive through the countryside, you’ll be captivated by the sight of pristine white farmhouses adorned with these vibrant blue entryways.
Brown Buggies
Another distinguishing feature of the New Wilmington Amish is their use of brown buggies[3]. While many Amish communities opt for black or gray buggies, the New Wilmington Amish have chosen brown as their signature color. These horse-drawn carriages are a common sight on the local roads, offering visitors a glimpse into the traditional mode of transportation that has remained largely unchanged for centuries.
Amish Culture and Lifestyle
The New Wilmington Amish community adheres to a way of life that emphasizes simplicity, hard work, and strong family values. Their commitment to these principles is evident in every aspect of their daily lives, from their clothing and technology choices to their agricultural practices and craftsmanship.
Clothing and Appearance
Amish clothing is designed to be modest and practical, reflecting their values of humility and separation from the outside world. Men typically wear dark-colored suits, plain shirts, and broad-brimmed hats. Women don plain, solid-colored dresses with long sleeves and full skirts, often accompanied by a white prayer covering or bonnet.
Technology and Modern Conveniences
The Amish of New Wilmington, like many other Amish communities, limit their use of modern technology to maintain their traditional way of life. However, it’s important to note that their relationship with technology is more nuanced than many outsiders assume. While they generally avoid electricity from public utilities and don’t own cars, some Amish businesses may use generators or solar power for specific purposes, always with the approval of their church leaders.
Agriculture and Craftsmanship
Farming remains a central part of Amish life in New Wilmington. The community is known for its well-maintained farms, where traditional agricultural methods are still practiced. Visitors can often see Amish farmers working their fields with horse-drawn equipment, a sight that seems to transport onlookers to a bygone era.
In addition to agriculture, the Amish are renowned for their exceptional craftsmanship. Woodworking, quilting, and furniture making are just a few of the skills that have been passed down through generations. The quality and attention to detail in Amish-made goods are highly sought after by collectors and enthusiasts from around the world.
Visiting New Wilmington
For tourists interested in experiencing the unique culture of the New Wilmington Amish, there are several ways to respectfully engage with the community and learn about their way of life.
Guided Tours
Several local tour operators offer guided visits to Amish farms and businesses. These tours provide an excellent opportunity to learn about Amish culture from knowledgeable guides while respecting the privacy of the Amish families. Visitors can observe traditional farming methods, see craftsmen at work, and even enjoy a meal in an Amish home.
Shopping for Amish Goods
One of the best ways to support the local Amish economy and take home a piece of New Wilmington is by purchasing authentic Amish-made products. Several shops in and around New Wilmington offer a wide range of handcrafted items, including furniture, quilts, toys, and food products.
Amish-Style Dining
For a true taste of Amish culture, visitors can enjoy traditional Pennsylvania Dutch cuisine at local restaurants that serve Amish-inspired meals. These hearty, home-style dishes often feature locally sourced ingredients and time-honored recipes.
Local Attractions and Businesses
While the Amish community is the main draw for many visitors to New Wilmington, the area offers a variety of other attractions and businesses that cater to tourists. Here are some notable places to visit:
The Cheese House
Located at 3364 State Route 208, New Wilmington, PA 16142, The Cheese House is a popular stop for visitors looking to sample and purchase a wide variety of local and Amish-made cheeses. The shop also offers other gourmet food items and gifts.
The Apple Castle
This family-owned orchard and farm market has been a New Wilmington institution since 1861. Located at 277 State Route 18, New Wilmington, PA 16142, The Apple Castle offers fresh, locally grown produce, baked goods, and a variety of apple products.
Westminster College
While not directly related to the Amish community, Westminster College, located at 319 S Market St, New Wilmington, PA 16142, is a beautiful campus that adds to the charm of the town. Visitors can stroll through the grounds and admire the historic architecture.
New Wilmington Livestock Auction
For a unique experience, visitors can attend the weekly livestock auction held every Monday at 2756 Auction Rd, New Wilmington, PA 16142. This event provides insight into the agricultural aspects of both Amish and non-Amish farming in the region.
Accommodations
While there are no hotels within New Wilmington itself, several nearby towns offer comfortable accommodations for visitors:
Hampton Inn & Suites Grove City Address: 4 Holiday Blvd, Mercer, PA 16137
Best Western Grove City Inn Address: 1924 Leesburg Grove City Rd, Grove City, PA 16127
Comfort Inn Address: 118 Garrett Dr, Grove City, PA 16127
These hotels are all within a 20-30 minute drive from New Wilmington and provide easy access to the Amish community and other local attractions.
Respecting Amish Culture
When visiting the New Wilmington Amish community, it’s crucial to remember that you are entering a living, working community with its own customs and beliefs. Here are some guidelines to ensure a respectful and enjoyable visit:
Always ask permission before taking photographs, especially of Amish people. Many Amish believe that posing for photographs goes against their religious beliefs.
Dress modestly out of respect for Amish values.
Avoid entering private property without invitation or permission.
Be mindful of traffic when driving, as you may encounter horse-drawn buggies on the roads.
Support local businesses by purchasing Amish-made goods and dining at local establishments.
Best Times to Visit
New Wilmington and its Amish community are beautiful year-round, but each season offers a unique experience:
Spring: Witness the awakening of nature as Amish farmers begin planting their crops.
Summer: Enjoy lush green landscapes and the opportunity to purchase fresh produce from roadside stands.
Fall: Experience the breathtaking autumn foliage and harvest-time activities.
Winter: See the serene beauty of snow-covered farms and potentially witness traditional ice harvesting.
Conclusion
A visit to the Amish community of New Wilmington, PA, offers more than just a tourist experience; it provides a window into a way of life that has remained largely unchanged for generations. The blue doors and brown buggies serve as visual reminders of the unique identity of this community, inviting visitors to slow down and appreciate the simpler things in life.
Whether you’re interested in history, culture, craftsmanship, or simply seeking a peaceful retreat from the fast-paced modern world, New Wilmington has something to offer. By approaching your visit with respect and curiosity, you’ll gain invaluable insights into the Amish way of life and create lasting memories of this enchanting corner of Pennsylvania.
As you plan your trip to New Wilmington, remember that the true value of your visit lies not just in the sights you’ll see or the goods you’ll purchase, but in the opportunity to gain a deeper understanding of a culture that continues to thrive in the heart of modern America. The blue doors and brown buggies of New Wilmington are more than just charming visual elements; they are symbols of a community that has much to teach us about the importance of tradition, hard work, and living in harmony with the land.
Welcome to Kalona, Iowa – home to one of the largest and oldest Amish settlements west of the Mississippi River. Nestled in the rolling hills of eastern Iowa, just 30 minutes from Iowa City, Kalona offers visitors a unique glimpse into Amish life and culture. As you explore this charming community, you’ll discover a blend of old-world traditions and modern amenities that make Kalona a fascinating destination for tourists and history enthusiasts alike.
History of the Kalona Amish Settlement
The Kalona Amish settlement dates back to 1846, when the first Amish settlers arrived from Maryland, Pennsylvania, and Ohio[1]. Drawn by the rich farming potential of the area, these pioneers established what would become the largest Amish-Mennonite community west of the Mississippi. Over the years, the settlement has grown and evolved, maintaining many traditional practices while adapting to changing times.
Today, the Kalona area is home to approximately 1,200 Amish individuals spread across multiple church districts[1]. The community is known for its relatively progressive stance compared to other Old Order Amish settlements, allowing for the use of some modern technologies like metal-wheeled tractors for fieldwork and power lawn mowers[1].
Exploring Amish Country
As you drive through the countryside surrounding Kalona, you’ll be transported to a simpler time. Horse-drawn buggies share the road with cars, and neatly tended farms dot the landscape. To fully appreciate the Amish way of life, consider taking a guided tour that will provide insight into their customs and beliefs.
Kalona Historical Village
Your first stop should be the Kalona Historical Village, located at 715 D Ave. This living history museum offers a fascinating glimpse into pioneer life in the 1800s. Spread across a full city block, the village features three museums and 12 historic buildings filled with period artifacts[2]. Here, you can learn about the importance of quilting, weaving, and other traditional crafts in Amish and pioneer life.
The village is also home to the Iowa Mennonite Archives, which houses a wealth of information about the area’s Amish and Mennonite history[3]. As you explore the grounds, you’ll gain a deeper understanding of how the railroad, land grants, and pioneering spirit shaped this region of Iowa.
Popular Amish Businesses
One of the best ways to experience Amish culture is by visiting some of the many Amish-owned businesses in and around Kalona. These establishments offer a wide range of handcrafted goods, fresh produce, and delicious baked treats.
Golden Delight Bakery
A must-visit destination for any food lover, Golden Delight Bakery is located just north of town on the country roads. Here, you’ll find an array of mouthwatering baked goods, including pies, cookies, and bread. The bakery caters to both tourists and locals, offering a taste of authentic Amish cooking[2].
Address: 1309 540th St SW, Kalona, IA 52247
Kalona Creamery
Another local favorite is the Kalona Creamery, a locally owned establishment that’s popular with both tourists and residents. The creamery is famous for its homemade cheese, particularly the fresh squeaky cheese curds that are typically ready by noon on Tuesdays and Fridays. In addition to cheese, you can indulge in homemade chocolates and ice cream[2].
Address: 2206 540th St SW, Kalona, IA 52247
Community Country Store
For a truly immersive Amish shopping experience, visit the Community Country Store. This rural general store offers a glimpse into daily Amish life, with its narrow aisles filled with practical goods and traditional items. You’ll find everything from kerosene lamps and wooden toys to bulk foods and handmade quilts. The store provides a unique opportunity to shop alongside Amish community members[4].
Address: 2208 540th St SW, Kalona, IA 52247
Amish Craft Shops and Furniture Stores
As you explore the countryside around Kalona, you’ll come across numerous Amish-owned craft shops and furniture stores. These businesses showcase the exceptional craftsmanship and attention to detail that the Amish are known for. Look for handmade quilts, wooden furniture, baskets, and other traditional crafts. Many of these shops are located on Amish farms, providing a chance to see their way of life up close.
Dining Experiences
To truly immerse yourself in Amish culture, consider arranging a meal in an Amish or Mennonite home. These dining experiences often feature organic meats, homemade egg noodles, tapioca pudding, and apple butter – all staples of Amish cuisine[4]. While specific addresses for these dining experiences are not publicly listed, local tour operators can help arrange such visits.
Annual Events
Kalona Fall Festival
If you’re planning your visit in the fall, don’t miss the Kalona Fall Festival. This annual event showcases the best of Amish and local culture, featuring demonstrations of traditional crafts and cooking methods. You can watch as antique equipment, like the 1881 treadmill and outdoor bread oven, is put to use. The festival is also a food lover’s paradise, offering homemade ice cream, soft pretzels, cinnamon rolls, ribs on a stick, biscuits and gravy, and chocolate chip cookies with milk[4].
Understanding Amish Culture
As you explore Kalona and interact with the Amish community, it’s important to remember that their lifestyle is deeply rooted in their faith. The Old Order Amish, who make up the majority of Kalona’s Amish population, adhere to strict religious beliefs that influence every aspect of their lives.
The Amish choose to live without many modern conveniences, such as electricity, natural gas, and plumbing. They also avoid the use of mirrors and bright colors in their clothing. These choices are not made out of a rejection of technology itself, but rather out of a desire to maintain their community’s solidarity and separation from the outside world[4].
It’s worth noting that not all Amish in the Kalona area follow the same strict guidelines. The community includes New Order Amish, who may use rubber tires on their horse-drawn buggies, and Beachy Amish, who might drive black cars and use cell phones[4]. This diversity within the Amish community adds another layer of interest for visitors.
Respecting Amish Privacy
While the Amish in Kalona are generally welcoming to visitors, it’s crucial to respect their privacy and customs. Remember that you are a guest in their community. Here are some guidelines to follow:
Always ask permission before taking photographs, especially of Amish individuals.
Respect private property and don’t enter Amish farms or homes without invitation.
Dress modestly when visiting Amish businesses or attending events.
Be mindful of your behavior and language, as the Amish value humility and simplicity.
Beyond the Amish: Other Attractions in Kalona
While the Amish community is undoubtedly the main draw for many visitors, Kalona has more to offer. The town itself is a charming slice of small-town America, with a population of just over 2,600 as of the 2020 census[3]. The historic downtown area is home to a variety of locally owned shops and restaurants, many of which cater to tourists interested in antiques and local crafts.
Iowa Mennonite School
Located a few miles northwest of Kalona, the Iowa Mennonite School is another point of interest for those curious about the area’s religious heritage[3]. While not an Amish institution, it provides insight into the broader Anabaptist community in the region.
Nearby Attractions
If you’re looking to extend your trip, consider visiting the nearby Amana Colonies, located about an hour north of Kalona. While often confused with the Amish, the Amana Colonies have a distinct history and culture of their own[4].
Planning Your Visit
The best time to visit Kalona depends on your interests. Summer and fall offer pleasant weather for exploring the countryside and attending outdoor events like the Fall Festival. However, the Amish community is active year-round, so you’ll find businesses open and tours available in any season.
When planning your accommodations, consider staying in Kalona itself to fully immerse yourself in the local atmosphere. There are several bed and breakfasts and small hotels in the area. Alternatively, you can stay in nearby Iowa City, which offers a wider range of lodging options and is only a 30-minute drive away.
As you prepare for your visit to Kalona, remember that you’re not just visiting a tourist destination, but a living, breathing community with a rich history and vibrant culture. Take the time to engage with local businesses, learn about Amish traditions, and appreciate the slower pace of life that defines this unique corner of Iowa.
Whether you’re interested in history, craftsmanship, food, or simply experiencing a different way of life, Kalona’s Amish settlement offers a wealth of experiences. From the clip-clop of horse-drawn buggies to the aroma of freshly baked goods, every moment in Kalona is an opportunity to step back in time and gain a new perspective on what truly matters in life.
Here are some traditional Amish desserts that are easy to make, perfect for satisfying your sweet tooth while keeping things simple in the kitchen.
1. Amish Apple Dumplings
Amish apple dumplings are a delightful way to showcase fresh apples, wrapped in a buttery crust and baked in a sweet cinnamon syrup.
Ingredients:
6 medium apples, peeled and cored
2 cups all-purpose flour
1 teaspoon salt
1/2 cup shortening
1/4 cup cold water
1 cup sugar
1 teaspoon cinnamon
2 cups water
Directions:
Preheat your oven to 350°F (175°C).
In a bowl, mix flour and salt. Cut in shortening until crumbly. Add cold water gradually until dough forms.
Roll out dough and cut into squares large enough to wrap around each apple.
Place an apple in the center of each square, sprinkle with sugar and cinnamon, then wrap the dough around the apple.
Place dumplings in a baking dish.
In a separate bowl, mix water and remaining sugar and pour over the dumplings.
Bake for about 45 minutes or until golden brown.
2. Amish Sugar Cookies
These classic Amish sugar cookies are simple yet delicious, featuring a soft center with slightly crisp edges.
Ingredients:
1 cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
Directions:
Preheat your oven to 350°F (175°C).
Cream together butter and sugar until light and fluffy.
Beat in eggs and vanilla.
In another bowl, mix flour, baking powder, and salt; gradually add to the creamed mixture.
Drop by rounded tablespoons onto ungreased baking sheets.
Bake for 8-10 minutes or until edges are lightly browned.
3. Amish Cake
This easy one-bowl Amish cake is moist and topped with a delicious nutty topping.
Ingredients:
1/2 cup salted butter, softened
2 cups brown sugar
2 cups buttermilk
3 cups all-purpose flour
2 teaspoons baking soda
Nut Topping:
6 tablespoons salted butter, softened
4 tablespoons milk
1 cup brown sugar
1/2 cup chopped walnuts or pecans
Directions:
Preheat your oven to 375°F (190°C) and grease a 9×13 inch baking pan.
In a large bowl, cream together butter and brown sugar until smooth.
Mix in buttermilk, then add flour and baking soda; stir until combined.
Pour batter into the prepared pan and bake for about 30 minutes.
For the topping, combine ingredients in a bowl; spread over warm cake and broil for about 3 minutes until bubbly.
4. Amish Oatmeal Pie
This pie is reminiscent of pecan pie but uses oatmeal instead for a chewy texture that’s hard to resist.
Ingredients:
1 unbaked pie crust
1 cup brown sugar
1/2 cup granulated sugar
3 eggs
1/4 cup melted butter
1 teaspoon vanilla extract
2 cups rolled oats
Directions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine sugars, eggs, melted butter, and vanilla; mix well.
Stir in oats until evenly distributed.
Pour filling into the pie crust.
Bake for about 40 minutes or until set.
5. Amish Chocolate Chip Whoopie Pies
These delightful treats consist of soft chocolate cookies filled with creamy frosting.
Ingredients:
For the cookies:
1 cup unsweetened cocoa powder
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup vegetable oil
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
For the filling:
1/2 cup butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
Directions:
Preheat your oven to 350°F (175°C).
In a large bowl, mix cocoa powder, sugars, oil, eggs, and vanilla until smooth.
Gradually add flour and baking soda; mix well.
Drop by tablespoonfuls onto ungreased baking sheets and bake for about 10 minutes.
For the filling, beat together butter, powdered sugar, and vanilla until creamy.
Once cookies are cool, spread filling on one cookie and top with another.
These traditional Amish desserts are not only easy to make but also embody the warmth and comfort of Amish cooking traditions. Enjoy making these recipes with family or friends for delightful gatherings!
As you step into the world of Amish weddings, you’ll find yourself immersed in a rich tapestry of tradition, community, and celebration. Tuesdays and Thursdays become days of joyous union in most Amish communities, with the wedding season typically spanning from October to March[1][2]. This timeframe aligns perfectly with the agricultural calendar, commencing after the last harvest and concluding before the first planting[2].
The Wedding Day Unfolds
Your day begins early, as Amish weddings start promptly at 9:00 am and often continue until midnight[1]. As you make your way through the backroads of Amish Country, you’ll witness a charming procession of buggies clip-clopping along, filled with young men and women adorned in their finest church attire[1]. The air is thick with excitement and anticipation.
You can’t help but feel the palpable energy among the Amish youth. In a community where social interactions are typically limited to Sundays, wedding season offers a rare opportunity for additional gatherings[1]. As you observe, you’ll notice subtle matchmaking efforts unfolding throughout the day.
The Church Service
Your first stop is the church service, which sets the tone for the day’s events. You might find yourself at a neighbor’s home or in one of their outbuildings, transformed for the occasion[1]. As you enter, you’ll see that all furniture and equipment have been removed, replaced by rows of benches. The seating arrangement is precise: men on the right, women on the left, arranged from oldest to youngest[1]. Older children, only those closely related to the bride and groom, occupy the back rows.
The service itself follows the structure of an ordinary church gathering, filled with singing and preaching. However, the highlight comes at the end when the young couple exchanges their vows, marking the beginning of their life together[1].
The Wedding Reception
Following the service, you’ll make your way to the bride’s parents’ home for the reception. As you arrive, you’ll be struck by the scale of the event, with anywhere from 300 to 350 guests in attendance[1][3]. The house has been meticulously prepared, with most furniture removed to accommodate benches and tables throughout every room, except for the bride’s bedroom[1].
Your eyes are immediately drawn to the head table, reserved for the bride, groom, and their side sitters (equivalent to the maid of honor and best man)[1]. The table is a sight to behold, adorned with the bride’s finest china – a collection she’s curated throughout her life[1].
The Bride’s China: A Lifelong Collection
As you admire the table setting, you learn about the significance of the china. Amish girls often choose a color – typically pink, blue, green, or lavender – at a young age[1]. Each special occasion thereafter, they receive a piece of china in their chosen color. This collection, displayed proudly on their wedding day, will later decorate their marital home[1].
Wedding Attire and Traditions
Your attention is then drawn to the bride and groom’s wedding outfits. The bride typically wears a royal blue dress, marking a significant transition in her life[1]. This is the last time she’ll wear a black kapp (head covering) and a white apron, symbols of her single status. After the wedding, she’ll switch to a white kapp and a colored apron, signifying her new role as a married woman[1].
The Celebration Continues
As the day progresses, you find yourself surrounded by the sounds of eating, singing, laughter, and animated conversations[1]. The atmosphere is one of pure joy and community spirit. You notice young people engaging in various activities, including volleyball games set up in the large yards[3].
Unique Aspects of Amish Weddings
As you observe and participate in the festivities, you become aware of several unique aspects that set Amish weddings apart:
Timing: Weddings are typically held on Tuesdays and Thursdays, with the season running from October to March[1][2][3].
Duration: The celebration often lasts from early morning until midnight[1].
Location: The ceremony and reception are usually held at the bride’s family home[3].
Guest List: It’s common to have 400-600 guests in attendance[3].
Meal Service: Guests often eat in shifts, with the newlyweds and their families dining first[3].
Activities: While there’s no dancing, the afternoon is filled with socializing, singing, and games[3].
Simplicity: The overall event reflects Amish values of simplicity and humility[2].
Language: The ceremony is conducted in German[2].
Engagement Period: The time between engagement and wedding is typically short, lasting only a few weeks or months[2].
Announcement: The engagement is usually announced at a church service, known as “getting published”[2].
The Wedding Meal
As mealtime approaches, you’re treated to a traditional Amish wedding feast. The menu typically includes a chicken and stuffing casserole, mashed potatoes, creamed celery, and other hearty dishes[3]. You’ll notice that there are two main meals – a substantial midday meal and dinner served at the end of the day[3].
Wedding Favors and Decorations
Throughout the day, you’ll come across various decorative elements that add to the festive atmosphere. You might receive a favor card, a cherished keepsake featuring a sweet saying and the couple’s names[1]. These cards are often taken home by guests, especially young attendees, and displayed as souvenirs.
You might also notice beautiful cloth flowers decorating the venue. These could be gifts given to the bride on Valentine’s Day, adding a personal touch to the decor[1].
Differences from “English” Weddings
As the day unfolds, you’ll become aware of several key differences between Amish weddings and typical “English” (non-Amish) weddings:
No Dancing: While there’s plenty of socializing and singing, dancing is not part of an Amish wedding celebration[3].
No Kiss at the Altar: Unlike in many English weddings, the couple does not kiss at the altar during an Amish ceremony[3].
No Photography: You won’t see any cameras or photographers documenting the event[3].
Simplicity: The overall event is much simpler and more modest compared to many modern weddings[2].
Community Involvement: The entire community plays a significant role in preparing for and celebrating the wedding[2].
The Significance of Marriage in Amish Culture
As you immerse yourself in the celebration, you gain a deeper understanding of the importance of marriage in Amish society. Marriage is seen as a crucial step in becoming an adult within the community[3]. It’s not just a union between two individuals, but a commitment to the faith and the community as a whole.
You learn that to be married within the Amish community, one must be baptized in the church[3]. This underscores the intertwining of faith, community, and personal life that is so characteristic of Amish culture.
Conclusion
As the day draws to a close, you find yourself reflecting on the unique experience of an Amish wedding. From the early morning church service to the late-night festivities, you’ve been part of a celebration that’s deeply rooted in tradition, faith, and community.
You’ve witnessed the joy of young couples starting their lives together, the warmth of family and friends coming together to celebrate, and the beauty of a culture that values simplicity and togetherness. As you make your way home, the clip-clop of horse hooves and the laughter of the wedding guests still ringing in your ears, you carry with you a deeper appreciation for the Amish way of life and their cherished wedding traditions.
Here are some hidden gems and lesser-known spots along the Ohio Amish Country Byway:
End of the Commons General Store, located at 8719 OH-534, Mesopotamia, OH 44439, is Ohio’s oldest general store, operating since the 1840s. It offers old-world charm and unique products, allowing visitors to step back in time and experience a slice of history. The store’s shelves are stocked with a variety of goods, from traditional candies to practical household items, making it a must-visit destination for those exploring the Amish Country Byway.
Hershberger’s Farm and Bakery, situated at 5452 State Route 557, Millersburg, OH 44654, is a delightful stop that combines the best of Amish baking with farm experiences. Visitors can indulge in delicious treats like fry pies and cinnamon rolls while also enjoying the farm’s petting zoo and seasonal activities. The bakery’s aroma of freshly baked goods and the sight of Amish craftspeople at work create an immersive cultural experience.
Lehman’s Hardware, found at 4779 Kidron Road, Dalton, OH 44618, is a unique store specializing in antique-style appliances, non-electric kitchenware, and old-time toys. This expansive shop offers a glimpse into simpler times, with a vast array of practical and nostalgic items that appeal to both locals and tourists. Visitors can explore room after room of unique products, making it an excellent spot for souvenir shopping and learning about traditional ways of life.
The Farm at Walnut Creek, located at 4147 County Road 114, Sugarcreek, OH 44681, is an interactive farm featuring over 500 animals, including exotic species like giraffes. This family-friendly destination allows visitors to feed animals and experience farm life up close. The combination of traditional Amish farming practices and the opportunity to interact with a diverse range of animals makes it a unique and educational experience for all ages.
Sweetwater Farm, situated in Sugarcreek (exact address not provided), is a small family-run business open from May through November. This hidden gem offers visitors the chance to purchase fresh fruits and vegetables raised directly on the farm. The seasonal nature of the farm provides an authentic glimpse into the agricultural rhythms of Amish Country, making it a perfect stop for those seeking locally grown produce and a genuine farm experience.
Raber’s Shoe and Saddlery, while not explicitly mentioned in the search results, is likely to be found along the Amish Country Byway. This type of specialized Amish craft shop typically offers handcrafted leather goods, including shoes, boots, and horse tack. Visitors to such a shop can witness skilled artisans at work and purchase high-quality, durable products made using traditional methods. These shops often serve as both retail spaces and working workshops, allowing tourists to observe the craftsmanship that goes into creating leather goods. The unique atmosphere and opportunity to purchase authentic Amish-made products make stores like Raber’s Shoe and Saddlery a valuable stop for those seeking to experience the local culture and artistry.
The Victorian House Museum, located at 484 Wooster Road, Millersburg, OH 44654, offers visitors a glimpse into 19th-century life. This beautifully preserved mansion showcases period furnishings, decor, and artifacts that transport guests back in time. The museum’s intricate architecture and detailed exhibits provide a fascinating look at the lifestyle of wealthy Victorians in rural Ohio. Guided tours of the Victorian House Museum offer insights into the social customs, fashion, and daily life of the era. The museum also hosts special events and themed exhibitions throughout the year, making it an engaging destination for history enthusiasts and those interested in architectural preservation.
The Depot at Middlefield Historical Society, situated in Middlefield (exact address not provided), is another historical site that provides insight into the area’s past. This restored train depot serves as a museum, showcasing artifacts and exhibits related to the region’s railroad history and its impact on local communities, including the Amish. Visitors to The Depot can explore vintage railroad equipment, photographs, and memorabilia that tell the story of transportation and commerce in the area. The museum’s location in a former working depot adds authenticity to the experience, allowing guests to imagine the bustling activity of a bygone era.
Amish Cheese Tours, while not specifically mentioned in the search results, are likely available in the area known for its cheese production. Visitors can probably find opportunities to tour cheese-making facilities and learn about the traditional methods used by Amish cheese makers. These tours often include tastings and the chance to purchase freshly made cheeses directly from the source. Participating in an Amish cheese tour allows visitors to gain insight into the importance of dairy farming in the local economy and culture. It’s an excellent opportunity to sample a variety of artisanal cheeses and understand the craftsmanship involved in their production.
Baltic Meats, a local meat shop, might offer unique, locally-produced products. While not explicitly mentioned in the search results, such shops are common in Amish Country and provide visitors with the opportunity to purchase high-quality, locally sourced meats and specialty products.Visiting a local butcher shop like Baltic Meats allows tourists to experience the farm-to-table concept firsthand and support local farmers and producers. These shops often offer a range of traditional Amish-style meats, sausages, and smoked products that reflect the region’s culinary heritage.
Amish Country Riding Stables, while not specifically mentioned in the search results, would be an excellent option for those interested in horseback riding through the scenic countryside. Such stables typically offer guided trail rides that allow visitors to experience the beauty of Amish Country from a unique perspective. Horseback riding tours in Amish Country provide an opportunity to explore off-the-beaten-path areas, enjoy the tranquil rural landscape, and potentially catch glimpses of Amish farms and daily life. These rides are often suitable for both beginners and experienced riders, making them an accessible activity for many visitors to the area.
When you travel along the Amish Country Byway in Ohio, you’re not just in for scenic views; you’re also in for a culinary treat. The region is known for its hearty, homemade foods that reflect the Amish way of life. Here are some must-try local foods that you should sample during your journey:
1. Amish Broasted Chicken
One of the standout dishes you must try is the Amish broasted chicken. This dish is known for its crispy skin and juicy meat, typically marinated and cooked in a pressure fryer for a unique flavor. You can find this delicious offering at Farmstead Restaurant in Walnut Creek, where it’s served as part of a barn-raising buffet.
2. Fry Pies
As you explore, make sure to stop at Hershberger’s Farm and Bakery in Millersburg. Their fry pies are a local favorite, filled with fruits like apple, cherry, and peach, and fried to golden perfection. These sweet treats are perfect for a quick snack or dessert.
3. Homemade Breads and Pastries
At Walnut Creek Cheese, you’ll find a bakery that tempts your senses with fresh homemade breads and pastries. The aroma of warm bread fills the air, making it hard to resist picking up a loaf or two. Be sure to try their cinnamon rolls, which are a delightful breakfast option.
4. Shoofly Pie
A classic Amish dessert, shoofly pie is a must-try when you’re in the area. This molasses-based pie has a crumbly topping and is often served warm. You can find it at various local restaurants, including Boyd and Wurthmann in Berlin, where it’s a popular choice among diners.
5. Homemade Ice Cream
No visit to Amish Country is complete without indulging in homemade ice cream. Miller’s Creamery in Millersburg serves up a variety of flavors made with fresh ingredients. Their creamy texture and rich flavors make it a perfect treat, especially on a warm day.
6. Amish Sausage
For a savory option, try the locally made Amish sausage. You can find this at various markets along the byway, including Heini’s Cheese Chalet. The sausage is often made with traditional recipes and is a great addition to any meal or picnic.
7. Cheese Varieties
Ohio’s Amish Country is famous for its cheese production. Stop by Guggisberg Cheese to sample their award-winning Baby Swiss and over 60 other varieties. You can take a factory tour and enjoy free samples, making it a fun and tasty stop.
8. Coblentz Chocolates
If you have a sweet tooth, don’t miss Coblentz Chocolates in Walnut Creek. This shop offers a variety of handmade chocolates, including truffles and caramel treats. Their quality and craftsmanship make these chocolates a perfect gift or a special treat for yourself.
9. Fresh Produce
As you drive along the byway, keep an eye out for roadside stands selling fresh produce. Many Amish families sell seasonal fruits and vegetables, allowing you to enjoy the freshest local ingredients. Look for sweet corn, tomatoes, and peaches, depending on the season.
10. Amish-Style Buffets
For a hearty meal, consider dining at one of the many Amish-style buffets, such as Der Dutchman Restaurant. Here, you can enjoy a variety of dishes, including mashed potatoes, green beans, and homemade desserts, all served in a family-style setting.
11. Apple Butter
A staple in Amish kitchens, apple butter is a delicious spread that you can find at various markets. It’s perfect on fresh bread or biscuits and captures the essence of homemade goodness.
12. Dandelion Salad
If you’re feeling adventurous, try dandelion salad, a traditional Amish dish made with fresh dandelion greens, bacon, and a tangy dressing. It’s a unique way to experience local flavors and the resourcefulness of Amish cooking.
13. Maple Syrup
Ohio Amish Country is also known for its maple syrup. Look for locally produced syrup at markets and stores, perfect for drizzling over pancakes or waffles.
14. Pumpkin Roll
If you’re visiting in the fall, be sure to try a pumpkin roll, a seasonal favorite. This dessert features a spiced pumpkin cake rolled with cream cheese filling, and it’s often available at local bakeries and restaurants.
15. Cider and Doughnuts
Finally, don’t miss the chance to enjoy fresh apple cider and doughnuts, especially during the fall harvest season. Many orchards and markets offer these treats, making them a delightful snack as you explore the beautiful countryside.
As you travel the Amish Country Byway, these local foods will not only satisfy your hunger but also give you a taste of the rich culinary traditions of the Amish community. Enjoy your culinary adventure!
Remember that many Amish-owned businesses are small, family-run operations that may not be widely advertised. Part of the charm of the Amish Country Byway is discovering these hidden gems as you drive through the scenic countryside.
Delightful Delicacies: Exploring the World of Amish Whoopie Pies
Whoopie pies, those delectable sandwich cookies that are more like miniature cakes, have been a beloved treat in Amish communities for generations. These sweet confections, with their soft, cake-like cookies and creamy filling, have captured the hearts and taste buds of people far beyond Amish country. In this article, we’ll dive deep into the world of Amish whoopie pies, exploring their history, traditional flavors, and some exciting variations. We’ll also share recipes so you can create these delightful treats in your own kitchen.
The History of Whoopie Pies
Whoopie pies are believed to have originated in the Amish communities of Pennsylvania in the early 20th century. Legend has it that Amish women would make these treats using leftover cake batter and frosting. When children (or farmers) would find these treats in their lunch boxes, they would shout “Whoopie!” – hence the name.
While Pennsylvania claims to be the birthplace of the whoopie pie, Maine and Massachusetts also assert their own versions of the treat’s origin. Regardless of where they truly began, whoopie pies have become a beloved dessert across the United States, particularly in the Northeast and Midwest.
What Makes a Whoopie Pie?
A traditional whoopie pie consists of two round, mound-shaped pieces of chocolate cake-like cookies with a sweet, creamy filling sandwiched between them. The texture of the cookies is soft and slightly spongy, while the filling is typically made with marshmallow fluff or a buttercream-style frosting.
Classic Chocolate Whoopie Pie Recipe
Let’s start with the quintessential Amish whoopie pie – the classic chocolate version. This recipe yields about 12 whoopie pies.
Ingredients:
For the cookies:
2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup packed brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup buttermilk
For the filling:
1 cup unsalted butter, softened
2 cups powdered sugar
1 7-oz jar marshmallow creme
1 teaspoon vanilla extract
Instructions:
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
In a large bowl, cream together butter and brown sugar until light and fluffy. Beat in the egg and vanilla extract.
Alternately add the flour mixture and buttermilk to the butter mixture, beginning and ending with the flour mixture. Mix until just combined.
Drop rounded tablespoons of batter onto the prepared baking sheets, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the tops spring back when lightly touched. Allow to cool completely on wire racks.
For the filling, beat butter until creamy. Gradually add powdered sugar, beating until well combined. Beat in marshmallow creme and vanilla until smooth.
To assemble, spread filling on the flat side of one cookie and top with another cookie, flat side down. Press gently to spread the filling to the edges.
Variations on the Classic
While chocolate whoopie pies are the most traditional, Amish bakers have created numerous variations over the years. Here are a few popular flavors along with recipes to try:
Pumpkin Whoopie Pies
Perfect for fall, these pumpkin whoopie pies are filled with a cream cheese frosting.
Ingredients:
For the cookies:
3 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 tablespoons ground cinnamon
1 tablespoon ground ginger
1 tablespoon ground cloves
2 cups packed brown sugar
1 cup vegetable oil
3 cups pumpkin puree
2 large eggs
1 teaspoon vanilla extract
For the filling:
3 cups powdered sugar
8 oz cream cheese, softened
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, salt, baking powder, baking soda, cinnamon, ginger, and cloves.
In a large bowl, beat together brown sugar and oil. Add pumpkin puree and beat until combined. Beat in eggs and vanilla.
Gradually add the flour mixture to the pumpkin mixture, mixing until just combined.
Drop rounded tablespoons of batter onto prepared baking sheets, spacing about 2 inches apart.
Bake for 10-12 minutes, until tops spring back when lightly touched. Cool completely on wire racks.
For the filling, beat cream cheese and butter until smooth. Gradually add powdered sugar and vanilla, beating until creamy.
Assemble as with classic whoopie pies.
Oatmeal Whoopie Pies
These hearty whoopie pies feature oatmeal cookies with a maple cream filling.
Ingredients:
For the cookies:
2 cups all-purpose flour
1 1/2 cups old-fashioned rolled oats
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup unsalted butter, softened
3/4 cup packed brown sugar
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
For the filling:
1 cup unsalted butter, softened
2 cups powdered sugar
1/4 cup pure maple syrup
1 teaspoon vanilla extract
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, oats, baking soda, cinnamon, and salt.
In a large bowl, cream together butter and both sugars until light and fluffy. Beat in eggs one at a time, then vanilla.
Gradually add the flour mixture to the butter mixture, mixing until just combined.
Drop rounded tablespoons of batter onto prepared baking sheets, spacing about 2 inches apart.
Bake for 10-12 minutes, until edges are lightly browned. Cool completely on wire racks.
For the filling, beat butter until creamy. Gradually add powdered sugar, maple syrup, and vanilla, beating until smooth.
Assemble as with classic whoopie pies.
Red Velvet Whoopie Pies
These vibrant whoopie pies feature a tangy cream cheese filling.
Ingredients:
For the cookies:
2 cups all-purpose flour
2 tablespoons unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
1/2 cup buttermilk
1 oz red food coloring
For the filling:
8 oz cream cheese, softened
1/4 cup unsalted butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt.
In a large bowl, cream together butter and sugar until light and fluffy. Beat in egg and vanilla.
In a small bowl, mix buttermilk and red food coloring.
Alternately add the flour mixture and buttermilk mixture to the butter mixture, beginning and ending with the flour mixture. Mix until just combined.
Drop rounded tablespoons of batter onto prepared baking sheets, spacing about 2 inches apart.
Bake for 10-12 minutes, until tops spring back when lightly touched. Cool completely on wire racks.
For the filling, beat cream cheese and butter until smooth. Gradually add powdered sugar and vanilla, beating until creamy.
Assemble as with classic whoopie pies.
Peanut Butter Whoopie Pies
Peanut butter whoopie pies are a delightful variation that combines rich peanut flavor with a creamy filling.
Ingredients:
For the cookies:
1 cup creamy peanut butter
1/2 cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar
3 large eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
For the filling:
1 cup creamy peanut butter
1/4 cup unsalted butter, softened
2 cups powdered sugar
3 tablespoons milk
Instructions:
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
In a bowl, beat together peanut butter, butter, granulated sugar, brown sugar, eggs, and vanilla until smooth.
In another bowl, whisk together flour and baking soda; gradually add to wet mixture until combined.
Drop rounded tablespoons onto prepared sheets and bake for about 10 minutes or until set.
For the filling, beat together peanut butter and butter until creamy; gradually add powdered sugar and milk until smooth.
Once cookies are cool, spread filling between two cookies.
Molasses Whoopie Pies
Molasses whoopie pies offer a unique flavor profile that combines spices with a rich sweetness from molasses.
Ingredients:
For the cookies:
2 cups all-purpose flour
1 tablespoon ground ginger
1 teaspoon cinnamon
1/4 teaspoon cloves
Pinch of salt
3/4 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup molasses
2 large eggs
For the filling:
(Similar to classic whoopie pie filling):
Ingredients:
8 oz cream cheese, softened
4 cups powdered sugar
4 tbsp milk
Vanilla extract to taste
Amish Chocolate Chip Whoopie Pies
These delightful treats consist of soft chocolate cookies filled with creamy frosting.
Ingredients:
For the cookies:
1 cup unsweetened cocoa powder
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup vegetable oil
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
For the filling:
1/2 cup butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
Directions:
Preheat your oven to 350°F (175°C).
In a large bowl, mix cocoa powder, sugars, oil, eggs, and vanilla until smooth.
Gradually add flour and baking soda; mix well.
Drop by tablespoonfuls onto ungreased baking sheets and bake for about 10 minutes.
For the filling, beat together butter, powdered sugar, and vanilla until creamy.
Once cookies are cool, spread filling on one cookie and top with another.
Instructions:
Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
In a bowl mix together flour with spices (ginger,cinnamon,and cloves) along with salt.
In another bowl cream together butter,sugar,and molasses till well blended.Add eggs one at a time mixing well after each addition then gradually add dry ingredients till just combined. 4.Dropping rounded tablespoons onto prepared sheets,bake for about 10 minutes or till set . 5.For filling follow similar instructions as previous recipes above assembling once cooled.
Amish Snickerdoodle Whoopie Pies
Snickerdoodle cookies are a beloved classic, and this whoopie pie version brings that comforting cinnamon-sugar flavor to a whole new level. These Amish Snickerdoodle Whoopie Pies feature soft, cinnamon-spiced cookies sandwiched around a creamy vanilla filling. The result is a delightful treat that combines the best of both worlds – the nostalgic taste of snickerdoodles with the indulgent texture of a whoopie pie.
Ingredients:
For the cookies:
3 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
2 large eggs
2 teaspoons vanilla extract
1/4 cup milk
For rolling:
1/4 cup granulated sugar
2 teaspoons ground cinnamon
For the filling:
1 cup unsalted butter, softened
3 cups powdered sugar
1 teaspoon vanilla extract
1-2 tablespoons milk
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, cream of tartar, baking soda, and salt.
In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then vanilla.
Gradually mix in the dry ingredients, alternating with milk.
Mix sugar and cinnamon for rolling in a small bowl.
Scoop dough by rounded tablespoons, roll in cinnamon-sugar mixture, and place on prepared baking sheets.
Bake for 10-12 minutes until edges are lightly golden. Cool completely.
For the filling, beat butter until creamy. Gradually add powdered sugar, then vanilla and milk until smooth.
Spread filling on flat side of one cookie and top with another to make sandwiches.
Gingerbread Whoopie Pies
Gingerbread Whoopie Pies
Bring the warm, spicy flavors of the holiday season to your whoopie pie collection with these Gingerbread Whoopie Pies. These treats feature soft, molasses-rich gingerbread cookies filled with a tangy cream cheese frosting. They’re perfect for holiday gatherings or anytime you want to enjoy the cozy flavors of gingerbread in a fun, handheld format.
Ingredients:
For the cookies:
3 cups all-purpose flour
2 teaspoons ground ginger
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, softened
3/4 cup brown sugar
1/2 cup molasses
1 large egg
1/4 cup milk
For the filling:
8 oz cream cheese, softened
1/4 cup unsalted butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, spices, baking soda, and salt.
In a large bowl, cream together butter and brown sugar until light and fluffy. Beat in molasses and egg.
Gradually mix in the dry ingredients, alternating with milk.
Drop dough by rounded tablespoons onto prepared baking sheets.
Bake for 10-12 minutes until edges are set. Cool completely.
For the filling, beat cream cheese and butter until smooth. Gradually add powdered sugar and vanilla until creamy.
Spread filling on flat side of one cookie and top with another to make sandwiches.
Banana Whoopie Pies
These Banana Whoopie Pies are a delightful twist on the classic treat, incorporating the sweet, comforting flavor of ripe bananas. Soft, banana-infused cookies are paired with a creamy peanut butter filling, creating a flavor combination reminiscent of a beloved sandwich. These whoopie pies are perfect for using up overripe bananas and are sure to be a hit with both kids and adults alike.
Ingredients:
For the cookies:
2 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
3/4 cup brown sugar
2 large eggs
2 ripe bananas, mashed
1 teaspoon vanilla extract
For the filling:
1/2 cup unsalted butter, softened
3/4 cup creamy peanut butter
2 cups powdered sugar
2-3 tablespoons milk
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
In a large bowl, cream together butter and brown sugar until light and fluffy. Beat in eggs, mashed bananas, and vanilla.
Gradually mix in the dry ingredients until just combined.
Drop dough by rounded tablespoons onto prepared baking sheets.
Bake for 10-12 minutes until edges are lightly golden. Cool completely.
For the filling, beat butter and peanut butter until smooth. Gradually add powdered sugar and milk until creamy.
Spread filling on flat side of one cookie and top with another to make sandwiches.
Carrot Cake Whoopie Pies
Combine the homey goodness of carrot cake with the fun of a whoopie pie in these Carrot Cake Whoopie Pies. Moist, spiced carrot cookies are filled with a rich cream cheese frosting, creating a portable version of the beloved dessert. These whoopie pies are perfect for spring gatherings, Easter celebrations, or anytime you’re craving the flavors of carrot cake in a handheld treat.
Ingredients:
For the cookies:
2 1/4 cups all-purpose flour
1 1/2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup brown sugar
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups grated carrots
1/4 cup milk
For the filling:
8 oz cream cheese, softened
1/4 cup unsalted butter, softened
2 cups powdered sugar
1 teaspoon vanilla extract
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, baking soda, spices, and salt.
In a large bowl, cream together butter and sugars until light and fluffy. Beat in eggs and vanilla.
Stir in grated carrots.
Gradually mix in the dry ingredients, alternating with milk.
Drop dough by rounded tablespoons onto prepared baking sheets.
Bake for 10-12 minutes until edges are set. Cool completely.
For the filling, beat cream cheese and butter until smooth. Gradually add powdered sugar and vanilla until creamy.
Spread filling on flat side of one cookie and top with another to make sandwiches.
Lemon Whoopie Pies
Brighten up your whoopie pie repertoire with these zesty Lemon Whoopie Pies. Light, fluffy lemon-infused cookies are paired with a tangy lemon cream cheese filling, creating a refreshing twist on the classic treat. These sunny whoopie pies are perfect for spring and summer gatherings, or anytime you need a burst of citrusy sweetness in your day.
Ingredients:
For the cookies:
2 1/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
2 tablespoons lemon zest
2 tablespoons fresh lemon juice
1 teaspoon vanilla extract
1/2 cup milk
For the filling:
8 oz cream cheese, softened
1/4 cup unsalted butter, softened
2 cups powdered sugar
1 tablespoon lemon zest
1 tablespoon fresh lemon juice
Instructions:
Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
In a medium bowl, whisk together flour, baking powder, baking soda, and salt.
In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs, lemon zest, lemon juice, and vanilla.
Gradually mix in the dry ingredients, alternating with milk.
Drop dough by rounded tablespoons onto prepared baking sheets.
Bake for 10-12 minutes until edges are lightly golden. Cool completely.
For the filling, beat cream cheese and butter until smooth. Gradually add powdered sugar, lemon zest, and lemon juice until creamy.
Spread filling on flat side of one cookie and top with another to make sandwiches.
Key Techniques for a Light and Fluffy Lemon Filling
Use Softened Butter: Start with unsalted butter that is at room temperature. This ensures that it can be whipped easily, creating a light and airy texture.
Cream the Butter Thoroughly: Beat the softened butter on high speed until it becomes light and fluffy. This process incorporates air into the butter, which is crucial for achieving a fluffy filling.
Gradual Sugar Addition: Add powdered sugar gradually while continuing to beat the mixture. This helps to maintain the lightness of the butter while sweetening the filling.
Incorporate Fresh Ingredients: Use freshly squeezed lemon juice and finely grated lemon zest for the best flavor. The zest adds brightness, while the juice provides acidity, enhancing the overall taste of the filling.
Adjust Consistency with Milk: If the filling is too thick, add a little milk (dairy or plant-based) to reach your desired consistency. Make sure it’s at room temperature to avoid curdling or making the mixture too cold.
Avoid Overmixing: Once you add the lemon juice and zest, mix just until combined. Overmixing can deflate the air you’ve incorporated, resulting in a denser filling.
Optional Lemon Oil: For an extra burst of lemon flavor, consider adding a few drops of pure lemon oil (not extract) to the filling. This enhances the lemony taste without overpowering it.
Chill Before Use: After preparing your filling, let it chill in the refrigerator for about 30 minutes before using it in your whoopie pies. This helps firm up the filling slightly, making it easier to spread or pipe.
Tips for Perfect Whoopie Pies
Use a cookie scoop or ice cream scoop to ensure uniformly sized cookies.
Allow cookies to cool completely before filling to prevent the filling from melting.
Store whoopie pies in an airtight container in the refrigerator. Bring to room temperature before serving for best flavor and texture.
For a fun presentation, roll the edges of filled whoopie pies in sprinkles, mini chocolate chips, or chopped nuts.
Experiment with different flavor combinations. Try lemon cookies with raspberry filling, or gingerbread cookies with eggnog filling during the holidays.
The Cultural Significance of Whoopie Pies
Whoopie pies are more than just a delicious treat; they’re a part of Amish culture and tradition. In Amish communities, these desserts are often served at gatherings, potlucks, and special occasions. They’re a symbol of hospitality and home cooking.
The popularity of whoopie pies has spread far beyond Amish country. In 2011, Maine officially designated the whoopie pie as the state’s official treat. Festivals celebrating whoopie pies are held annually in various parts of the country, showcasing the enduring appeal of this humble dessert.
Conclusion
Amish whoopie pies are a testament to the enduring appeal of simple, homemade desserts. Whether you prefer the classic chocolate version or one of the many creative variations, there’s a whoopie pie out there for everyone. By making these treats at home, you’re not just creating a delicious dessert; you’re participating in a rich culinary tradition that has brought joy to generations of dessert lovers.
So why not gather your ingredients and try your hand at making some whoopie pies? Whether you’re baking for a special occasion or just want to treat yourself and your loved ones, these delightful sandwich cookies are sure to bring smiles all around. Happy baking!
