You won’t find any modern conveniences in an Amish kitchen but what you will find is a place where the family gathers for hearty meals and shared time together without electric appliances and...
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The Nextday Casserole got its name from the tradition of making it the day after a ham dinner. A great and tasty way to use leftover ham. You may also substitute chicken or turkey. Quick and easy...
These are amazing. If you love chocolate and coconut – these are a great treat, not only at Easter, but year-round. Find them at your local Amish bakery or make them yourself with...
Amish no-knead bread recipe made with just flour, yeast, salt, and water, the bread is the fastest, easiest, and best you may ever make. The secret is the Dutch oven that locks in moisture and...
Ingredients: 2 3-5 lb pie pumpkins1 and ⅓ lb sage sausageSeasoned bread cubes (herb works well)Cheddar cheese Medium or mild (cut in to ½ inch cubes)Onion and Celery (diced)Dried Cranberries1...
With Easter almost here, a lot of folks will have leftover ham come Monday morning. This is a quick and easy soup to make for your family. Served with crusty bread, it is a filling meal. This soup...