A delicious summertime or anytime salad. You will often find this on buffets at Amish Restaurants. Crunchy broccoli and cauliflower with crispy bacon and a creamy, sweet dressing make this the perfect side dish for your next dinner.
Ingredients
- 1 head broccoli, cut into florets
- 1 head cauliflower, cut into florets
- 1 red onion, chopped
- 1 cup mayonnaise
- 1 cup sour cream
- 1/2 cup sugar
- 8 -12 slices of cooked bacon, crumbled
- 1 cup shredded cheddar cheese or cubed cheeses
Instructions:
- Combine the mayonnaise, sour cream, and sugar in a bowl.
- Season with salt and pepper.
- In a large bowl, combine the broccoli, cauliflower, and red onion.
- Stir in the mayonnaise mixture.
- Mix in the bacon and cheese.
- Refrigerate until ready to serve.
