Amish Yum-Yum Salad: A Delectable Blend of Tradition and Flavor
The Amish Yum-Yum salad represents the simplicity and charm of Amish cuisine. Whether enjoyed at a community gathering or prepared for a family meal, the Amish Yum-Yum salad continues to captivate taste buds and serve as a testament to the Amish culture’s culinary traditions. So, why not embrace the essence of this delicious salad and bring a touch of Amish heritage to your own dining table?
Ingredients
- 1 carton (16 ounces) frozen whipped topping, thawed
- 1 package (3 ounces) orange gelatin
- 1 can (20 ounces) crushed pineapple, drained
- 1 can (11 ounces) mandarin oranges, drained
- 2 cups miniature marshmallows
- 1/2 cup chopped pecans, optional
Directions
- Set aside 1 cup whipped topping.
- Place the remaining topping in a large bowl; sprinkle with gelatin and stir until combined.
- Fold in the pineapple, oranges, marshmallows and pecans, if desired.
- Garnish with reserved topping and if desired, extra pecans.
