Amish Sugar Cookies: A Timeless Gift for the Festive Season


Amish Sugar Cookies

As the snow blankets the countryside and the scent of cinnamon and warmth fills the air, the Amish communities gracefully usher in the holiday season with a cherished tradition—the art of baking Amish Sugar Cookies. These delicate, melt-in-your-mouth treats aren’t just cookies; they’re a reflection of tradition, a symbol of heartfelt joy, and a gesture of love during Christmas.

In the heart of Amish kitchens, generations have gathered to create these simple yet delightful cookies. Passed down from grandmother to mother to daughter, the recipe for Amish Sugar Cookies embodies the essence of sharing, love, and the spirit of the season.

The Recipe: Amish Sugar Cookies

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon cream of tartar
  • ¼ teaspoon salt

For Decoration:

  • Colored sugar or sprinkles (optional)
sweet cookies christmas baking
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Instructions:

Step 1: Prep the Dough

  1. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
  2. Beat in the egg and vanilla extract until well combined.
  3. In a separate bowl, sift together the flour, baking powder, cream of tartar, and salt.
  4. Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
  5. Wrap the dough in plastic wrap and chill it in the refrigerator for at least 1 hour or until firm.

Step 2: Shape and Bake

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. Roll out the chilled dough on a floured surface to about ¼ inch thickness.
  3. Use cookie cutters to cut out shapes from the dough and place them onto the prepared baking sheets.
  4. If desired, sprinkle colored sugar or festive sprinkles onto the cookies for decoration.
  5. Bake for 8-10 minutes, or until the edges of the cookies are lightly golden.
  6. Let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Step 3: Share the Joy

Once cooled, these Amish Sugar Cookies are ready to be shared. Package them in decorative tins or gift bags, tie them with ribbons, and spread the warmth and joy of the holiday season with your loved ones.

A Symbol of Tradition and Togetherness

Amish Sugar Cookies aren’t just delicious treats; they embody the spirit of Christmas—a time for togetherness, love, and sharing heartfelt moments. These cookies carry the essence of tradition and the joy of baking, making them the perfect addition to your holiday festivities.

So, this holiday season, embrace the timeless tradition of baking Amish Sugar Cookies. Allow their simple, yet heartwarming taste to become a cherished part of your festive celebrations. After all, in every bite lies a story—a story of tradition, love, and the magic of Christmas.

Dennis Regling

Dennis Regling is an author, educator, and marketing expert. Additionally, Dennis is an evangelist, a father, and a husband.

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