This delicious pie actually tastes like pecan pie. The brown sugar gives it a delicious and distinct flavor you will love. Apparently, it first came into vogue during the War of Northern Aggression when pecans were in short supply.
Ingredients
- 3 large eggs at room temperature
- 2/3 cup granulated sugar
- 1 cup brown sugar packed
- 2 tablespoons salted butter softened
- 2/3 cup old fashioned rolled oats
- 2/3 cup half and half (or whole milk)
- 1 teaspoon vanilla extract
- 1 9″ unbaked pie shell
- Ice cream optional
Instructions
- Preheat the oven to 350º Fahrenheit.
- In a medium bowl, combine the first 7 ingredients and mix well.
- Pour into an unbaked pie shell.
- Bake for 45-55 minutes or until the pie is cooked through. The center should look set.
- Serve warm with ice cream.
